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Farmers stuck with pineapples as prices drop to Shs 700

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The price of pineapples in Luweero district has dropped from Shs 2,000 to Shs 700 per piece following a bumper harvest.

The price reduction is attributed to increased production as a result of two favourable weather seasons and high distribution of seedlings by Operation Wealth Creation (OWC) programme.

Jimmy Wamala the chairperson of Luweero Pineapple Farmers and Traders’ Association says the district experienced two rainy seasons which contributed to bumper harvest starting January this year. Wamala says that as a result farmers have lowered prices to attract more buyers but the available market is small to exhaust the produce.

Wamala explains that in past, they have been selling the pineapples to South Sudan but traders stopped exporting them there due to over instability. He says that they are selling pineapples at Luweero farmers’ markets and others in Kampala.

He says that currently hundreds of farmers each with 20-40 acres of pineapples are stuck with produce. Samuel Kayongo a pineapple farmer at Lukeeze village produces 5000 pineapples per day from his 30-acre piece of land. Kayongo says that he is disappointed that in all the investment made in the growing pineapples, the prices have dropped.

Kayongo says he has spent over Shs 4.5 million per acre to grow the pineapples and the returns are so little to match the investment. Joseph Kato a farmer at Nambeere village says that hundreds of pineapples are now rotting in gardens over failure to secure market.

Other farmers said that they were happy when the government pledged to construct a fruit processing plant to add value to the pineapples but this is yet to be fulfilled. Farmers are now crying foul after failing to realise profits to repay the loans borrowed from banks to grow the pineapples.

Abbey Ssozi Bakisuula the Luweero district secretary for production says that they appealed to government to establish a fruit processing plant to add value to abundant crop in vain. Bakisuula says that years they also approached National Agricultural Advisory Services (NAADS) secretariat and Ministry of trade reminding them of the pledge in vain.

According to Luweero agriculture department, there are over 2,000 acres of pineapples in district and 98 per cent of the pineapples are sold without value addition. In February 2008, pineapple farmers in Luweero under the Natural Uganda Cooperative Society Limited petitioned President Museveni demanding for a processing plant, to add value to their organic pineapple.

President Museveni ordered the ministry of Agriculture and Animal husbandry to inject Shs 1 billion into the project. In 2010, the ministry of Finance through the Uganda Development Corporation disbursed 115 million for phase one which was used to buy land to start off the project. The project has since stalled.

The auditor general report for the financial year 2018/19 faulted Uganda Development Corporation for inconsistent funding to the project.

Source: URN

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FARM NEWS

Govt moves to set up food and agriculture regulatory authority

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Agriculture minister Frank Tumwebaze tabled the Food and Agriculture Regulatory Authority Bill, 2026, for first reading in Parliament on August 25, 2026. (Credit: Maria Wamala)

The Bill has been referred to the Committee on Agriculture for scrutiny. The proposed authority will regulate the manufacture, processing, importation, exportation, distribution, transportation, advertisement, labelling, storage, sale and supply of veterinary medicines, agricultural chemicals, veterinary equipment and devices.

KAMPALA – The Government has proposed the creation of a food and agriculture regulatory authority to bring food, animal medicines, agricultural chemicals and related products under one regulatory framework.

Agriculture minister Frank Tumwebaze tabled the Food and Agriculture Regulatory Authority Bill, 2026, for first reading in Parliament on August 25, 2026.

The Bill has been referred to the Committee on Agriculture for scrutiny. The proposed authority will regulate the manufacture, processing, importation, exportation, distribution, transportation, advertisement, labelling, storage, sale and supply of veterinary medicines, agricultural chemicals, veterinary equipment and devices.

It will regulate food and feed manufacturing, processing and distribution, oversee food and feed safety, develop standards, inspect and certify agricultural inputs, and establish traceability systems for regulated products.

The Bill’s memorandum presents a troubling picture of the current food and agricultural regulatory system, stating that the country is “flooded with counterfeit substandard veterinary medicines and agricultural chemicals.”

It cites concerns over medicines and chemical residues, aflatoxins, harmful microorganisms and heavy metals in food and feed, warning that such contaminants compromise public health and the safety of agricultural exports.

Members of Parliament during Plenary on Tuesday. (Credit: Maria Wamala)The memorandum attributes the problem in part to “fragmented regulation”, which it says has resulted in weak and uncoordinated regulation by multiple agencies, duplication of efforts and inefficiencies in enforcement.

It argues that the absence of a single body overseeing the food and agriculture value chain “undermines the effectiveness of regulation” and creates uncertainty for stakeholders.

The proposed authority will inspect food premises, certify meat for public consumption, inspect and certify fish, regulate processed and semi-processed food, and oversee the storage and transportation of food.

The Bill seeks to regulate food packaging, labelling and advertising, while prohibiting the use of radioactive materials, heavy metals and banned substances in food. It provides for residue monitoring to detect harmful substances in food products.

Members of Parliament during Plenary on Tuesday. (Credit: Maria Wamala)

For agricultural chemicals, the Authority will license manufacturers, distributors, fumigators and commercial applicators. It would regulate the import and export of chemicals, as well as their packaging and labelling, storage, sale and advertising.

The Authority will have powers to recall agricultural chemicals and deal with prohibited, banned, restricted, falsified or adulterated products.

The Bill proposes inspectors and analysts with powers to access establishments, conduct sampling and analysis, seize adulterated products and oversee the disposal of obsolete, banned, prohibited and expired products.

Inspectors will, in certain circumstances, order the detention, return or destruction of non-compliant consignments.

The proposed authority will be a body corporate with perpetual succession. Its functions include the registration of veterinary medicines, veterinary devices, veterinary equipment, agricultural chemical application equipment and agricultural chemicals for use in Uganda.

The authority will be governed by a nine-member board appointed by the minister. The board will comprise a chairperson, six members with expertise in veterinary medicine, agriculture, pharmacy, standards and environmental science, and two representatives of farmers nominated by a recognised farmers’ federation.

The Bill contains 13 parts, 101 clauses and three schedules. It seeks to amend the Dairy Industry Act, Fisheries and Aquaculture Act, National Coffee Act and Animal Feeds Act, while repealing the Agricultural Chemicals (Control) Act and the Food and Drugs Act.

The proposed law seeks to give the Minister power to issue written policy directions to the authority.

The Government argues that the new framework would improve the quality and safety of agricultural inputs, strengthen consumer protection and help Uganda gain access to regional and international agricultural markets.

The Bill moves to the Agriculture Committee, where MPs are expected to examine its regulatory, institutional and enforcement provisions before it returns to the House for further consideration.

The public, including experts, are expected to provide their views on the Bill.

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FARM NEWS

Concern over low cassava yields in Bukedi region

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For decades, cassava has been more than just a crop in Bukedi Sub-region in eastern Uganda. It has served as a lifeline, providing a reliable source of food during droughts, a key source of household income and an integral part of the region’s cultural identity.

Across the districts of Budaka, Kibuku, Butebo, Pallisa and parts of Butaleja, cassava gardens once stretched across vast expanses of land. Families harvested the crop throughout the year, processed it into flour and sold surplus produce in local markets.

Today, however, those fields are shrinking. Farmers are increasingly abandoning cassava cultivation in favour of crops they consider more profitable and less risky, raising concerns about food security and the future of one of Bukedi’s traditional staples.

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Parliament gives Jinja land office three months to clear backlog

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Some staff of the Jinja Ministry Zonal Office meet members of the Parliamentary Committee on Land on August 27, 2026. PHOTO/TAUSI NAKATO.

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