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Farmers stuck with produce as prices fall

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A trader waits for customers at Awange-mola Road in Lira City on Monday. Falling commodity prices has left farmers in uncertainty. PHOTO | ISAAC OTWII

When farmers in north-eastern region started gathering a bumper harvest in July,  many were optimistic their fortunes would change.
Unfortunately, hundreds of farmers are stuck with thousands of tonnes of maize and beans due to the falling prices of their produce.
“I have been hoping to find a good market for my produce but some dealers offer Shs500 per kilogramme while others Shs510, which is very low,” Mr Nelson Okello Otia, a farmer in Chegere Sub-county in Apac Di strict, who is stuck with more than 300 tonnes of maize, says.
This is half of what they used to be offered for a kilogramme last year.
The farmers from Lira, Kwania, Apac, Abim and Soroti districts are now facing uncertainty on how to pay off the loans they acquired to buy seeds and fertilisers.
The farmers attribute the low food prices to the closure of local markets by government as a measure to contain the spread of coronavirus.
They also claim that middlemen take advantage of their vulnerability to cheat them.
An attempt by Mr Mike Ngura Okello, a farmer in Abongomola Sub-county in Kwania to search for market for his soy beans in the past six weeks has been futile.

Cries
“Last year, I sold my soy beans at Shs1,500 per kilogramme but this year, they are buying between Shs900 and Shs1,000 yet the cost of production is very high. I’m stuck with 70 tonnes of produce due to lack of a good market,” Mr Ngura says.
The case is the same for Mr Francis Angany, a maize farmer from Apac Sub-county in Apac.
“In the first season, I planted maize on my 34-acre land and I realised a bumper harvest. I contacted some buyers from Lira but they are offering very low prices,” he says.
The recent government announcement of  reopening of education institutions for finalists leaves them wondering on how to raise fees for their children.
The institutions were closed in March after the country recorded its first case of Covid-19.
However,  with support from some NGOs in the region, the farmers could be sheltered from such effects.
For instance, Edukans and ICCO Cooperation NGOs together with Advance Afrika have trained 46 extension workers in Lira, Abim and Soroti districts to facilitate smallholder access to inclusive markets by focusing on changing the “rules of the game” that govern market systems.
Mr Thomas Okello, the Lira production and marketing officer, told Daily Monitor that the negotiation and lobby skills have improved among extension officers.  “The trained extension workers will use the skills to mobilise farmer groups and strengthen their lobbying and communication skills,” Mr Okello says.
He says the production and marketing department will also teach the skills to organised farmer groups formed by youth, women and persons with disabilities.
Statistics from the department indicate that the district has 15 cooperatives and more than 300 smaller groups while Abim has 1,500 farmers in four groups.
“We want to bring them (farmers) on board and strengthen their capacity so that they can demand for essential services and look for better markets for their produce,” Mr Okello says.
He says such interventions will help the region increase agricultural production and productivity.
“When we increase production and productivity, nutrition, food security and household income will also improve,” Mr Okello says.
Ms Lucy Angeo, an extension officer in Abim, says they have already started passing on the skills to the farmers.
“We are imparting these skills to these groups so that we reduce their vulnerability. We are also trying to strengthen the capacity of smallholder farmers so that they can also access those skills,” she says.
Mr Moses Onika, another extension farmer from Lira, says such skills will prevent farmers from being exploited by middlemen.
“That is why we want to strengthen their capacity so that they can lobby, stand firm and sell their produce at fair prices,” Mr Onika says.

Challenge
As extension workers pass on lobbying and bargaining skills to farmers to avoid exploitation, some parts of the region may be left out if the number of extension workers is not increased. In Lira, for instance, there are only 39 extension workers against the 54 required personnel. “We are trying to recruit more extension workers because the services contribute to more than 50 per cent of the success of a farmer,” Mr Thomas Okello, the Lira production officer, says. “We also have inadequate value addition facilities and post-harvest handling facilities. Those are the areas we must handle so that we improve agricultural production,” he adds. Mr Okello says they will recruit 10 extension workers this financial year and an additional five the following year.

Original Post: Daily Monitor

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FARM NEWS

Five counties roll out agroecology policies to boost climate resilience

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At least five counties have adopted agroecology policies as Kenya accelerates efforts to promote climate-resilient and sustainable farming.

Murang’a, Makueni, Nakuru, West Pokot and Kiambu have already developed county agroecology policies, while Trans Nzoia, Turkana, Laikipia, Kirinyaga and Machakos are drafting similar frameworks.

Stakeholders are urging more devolved governments to fast-track implementation to strengthen food security.

Participatory Ecological Land Use Management (Pelum) Kenya country coordinator Rosinah Mbeya said counties must move beyond policy development by allocating adequate budgets and implementing programmes that directly support farmers. She spoke during the Third Agroecology Symposium.

Mbeya said although agroecology is gaining momentum in Kenya, greater  political commitment, increased financing and faster implementation are needed to help farmers cope with climate change, rising production costs and declining soil health.

Kenya continues to grapple with multiple agricultural challenges, including climate change, emerging crop pests and diseases and increasing input costs driven by global economic disruptions.

“These challenges are making farming increasingly difficult, particularly for smallholder farmers. However, they also present an opportunity to transform our food systems and build farming systems that are more resilient and less dependent on external inputs,” Mbeya said.

Agriculture& Forestry

She described agroecology as an environmentally sustainable approach that restores ecosystems while improving agricultural productivity, conserving biodiversity and protecting human health and the environment.

Mbeya said the focus should now shift from developing strategies to implementing them through adequate funding and practical support for farmers.

“The discussion is no longer about developing strategies. It is now about implementation, budgeting and ensuring these policies benefit farmers on the ground,” she said.

Mbeya said agroecology continues to attract support from development partners, researchers and policymakers.

However, only a small proportion of Kenya’s estimated 7.5 million smallholder farmers practise agroecology through organised networks.

She said Pelum works with about 1.5 million farmers but said wider adoption is needed to transform the country’s food systems.

Farms& Ranches

Agriculture secretary in the State Department for Agriculture Peter Aoko said crop diversification remains one of the government’s key strategies for strengthening climate resilience and improving household nutrition.

“Different crops perform differently under different ecological conditions. Diversification ensures that if one crop fails because of weather or pests, another succeeds while also providing better nutrition,” he said.

Aoko said the government is strengthening farmers’ capacity through agricultural extension services and knowledge sharing while working with county governments to domesticate the National Agroecology Strategy.

He acknowledged that implementation has progressed slowly because agriculture is a devolved function but expressed confidence that momentum would increase as more counties adopt the strategy.

“Agroecology is about producing food sustainably while protecting the environment, particularly soil health. Without healthy soils, agricultural production cannot be sustained over the long term,” he said.

Dr Lisa Fuchs, a scientist with the Alliance of Bioversity International and CIAT, said agroecology extends beyond environmentally friendly farming by integrating ecological sustainability, economic viability and social equity.

She said the approach promotes crop diversity, healthy soils, circular farming systems and locally adapted food production to improve food security and nutrition.

Agriculture& Forestry

Fuchs encouraged farmers to recognise the value of indigenous knowledge and work collectively to develop solutions suited to local conditions.

“Agroecology is a science, a practice and a movement. Farmers should organise, share knowledge, work with their neighbours and partner with government, researchers and other stakeholders to strengthen local food systems,” she said.

She said agricultural research institutions are increasingly embracing participatory approaches that involve farmers and communities in developing, testing and scaling innovations to ensure solutions respond to local needs.

Source: the-star.co.ke/

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FARM NEWS

200 farmers demonstrate at parliament, worried about new seed monopoly

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About 200 individuals consisting of rice farmers, small farmers, environmental activists and NGO representatives gathered in front of the parliament building in Kuala Lumpur to urge the government to cancel Malaysia’s participation in the 1991 UPOV convention.

The gathering aimed to submit two memorandums demanding the defense of the rights of small farmers who are alleged to be at risk if the amendment to the Protection of New Plant Varieties Act 2004 is continued.

Assembly spokesman Abdul Rashid Yob claimed that the Ministry of Agriculture and Food Security (KPKM) submitted a draft amendment to the act to the UPOV Secretariat in Geneva last September.

“The involvement of foreign bodies in the formation of national laws without comprehensive consultation with stakeholders, including the governments of Sabah and Sarawak, is seen as a form of violation of national sovereignty.

“This amendment will revoke the traditional rights of small farmers to exchange and sell seeds, as well as limit the right to save seeds for the next breeding season,” he told reporters after handing over the memorandum.

The government has so far neither confirmed nor denied the allegations of submitting the draft act to the UPOV Secretariat.

Malaysiakini is trying to obtain clarification from Agriculture and Food Security Minister Mohamad Sabu and his officials regarding this allegation and issue. 

Today’s gathering was organised by the Malaysian Food Sovereignty Forum (FKMM) and was also attended by representatives from the Malaysian Socialist Party (PSM) and the Mandiri student group.

The attendees carried various placards with slogans such as “Lift Farmers’ Rights”, “Students with Farmers”, “Farmers are not lazy” and “Reject Upov”.

Also on display was a large sketch of Mohamad showing the “good” finger gesture.

More than 50 uniformed police were present to control the rally, which proceeded without any disturbances.

Earlier, a memorandum was also given to Deputy Minister of Agriculture and Rural Development Chan Foong Hin, PN Chief Whip Takiyuddin and Gopeng MP Tan Kar Hing representing the Agriculture and Domestic Trade Special Select Committee (PAC).

All parties that received the memorandum promised to bring the issue to parliament.

Seed supply monopoly

Meanwhile, the coalition claims that the 1991 UPOV will only strengthen the monopoly of large companies on seed supply, thus eliminating traditional practices that have long been the backbone of local farmers’ survival.

“The existing PNPV Act 2004 is sufficiently balanced in protecting the rights of breeders and farmers, as well as safeguarding the interests of Indigenous communities and local biodiversity.

“Deleting the section relating to the prevention of biopiracy and the obligation to supply seeds at reasonable prices will only place the country’s seed policy under the influence of foreign powers,” he said.

Apart from the seed issue, rice farmers also raised the cost of living crisis which is becoming increasingly pressing due to the increasing cost of agricultural inputs and pressure on paddy prices in the market.

Among their main demands is a call for the government to set the maximum paddy grading rate at 20 percent to avoid losses for the farmers.

They also demanded that the government revise the price of paddy to RM1,800 per metric ton and make immediate improvements to the agricultural subsidy system.

They also complained about delays in fertilizer distribution, weak water management, and bureaucratic red tape in the disaster takaful scheme that made it difficult for them to receive compensation.

“The government needs to address the issue of leakages and weak governance in relevant agencies which have been alleged to be affecting the country’s rice production chain.

“If these demands are ignored, the country’s food sovereignty will continue to be threatened and dependence on imported seeds will increase dramatically,” he added.

Abdul Rashid added that UPOV 1991 is an international agreement that gives plant breeders intellectual property protection rights for new plant varieties they produce.

However, it became controversial after allegations that farmers were not free to store, exchange or resell protected seeds, unless permitted by national law.

Small-scale farmers do not agree with this agreement because it is seen as potentially detrimental to small farmers and only benefits large seed companies, as well as potentially threatening food sovereignty.

Source: malaysiakini.com

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FARM NEWS

Farmers count losses as maize prices drop

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Farmers in the greater Kibaale area, covering Kagadi, Kakumiro, and Kibaale districts are counting losses after maize prices dropped sharply during the peak harvest season.

Many farmers said they had invested a lot of money, hoping for better profits, but the market prices let them down. They blamed the low prices on the high supply of maize, saying many people planted the crop after making good profits in the previous season.

Last season, a kilogramme of maize was sold between Shs900 and Shs1,000, but this season the price has fallen to between Shs500 and Shs700.

Farmers said the sharp drop has left them without profits, with only middlemen and casual workers benefiting.

Mr Dezii Katongore, a large-scale farmer in Kitonya Village, Bubango Sub-County in Kibaale District, said he spent more than Shs2m on pesticides, labour, and renting land to grow maize, expecting to earn more than Shs4m. He planned to harvest 90 sacks but only got 52 because of a long dry spell after planting.

“To my dismay, I sold at Shs750 per kilogramme instead of Shs1,000 as I had anticipated. Losses start even before the market stage. I had nowhere to store the maize. If I had kept it, it would have spoiled. I don’t know if I will farm maize again next season,” he said in an interview on September 8.

Similarly, Katangwe Birungi, a small-scale farmer from Kataara Village in Kibaale District, said he invested more than Shs1m in his four-acre maize farm at the start of the season.

He harvested 28 sacks, earning about Shs1.26 million instead of the more than Shs3 million he had expected. Mr Birungi said he was unable to raise enough money to pay school fees for his children. He now plans to switch to beans, saying their prices are more stable.

Mr Businge Byamukama, a resident of Kijungu Village in Kagadi District, shared a similar experience. He spent nearly Shs900,000 on labour and farm inputs for his two-acre maize garden but harvested only 27 sacks.

Mr Byamukama was forced to sell each kilogramme at Shs250, far below what he had hoped, earning just Shs1 million. He said from the little he earned, he had to clear a Shs300,000 loan, pay Shs200,000 in school fees, and settle hospital bills of Shs100,000.

What remained, he said, was hardly enough to take care of his family.

“I was forced to sell because I couldn’t afford storage. I am now planning to intercrop next season because relying on just one crop isn’t sustainable. I want to switch to beans,” he explained.

Mr Zimwanguhiiza Byaruhanga, a farmer from Kibaale District, said he invested about Shs800,000 in labour, pesticides, fertilisers, and seeds for his two-acre garden. He had expected at least 20 sacks but ended up with only 16.

“What we put in doesn’t match what we got out. We’ve been neglected, yet agriculture is a major contributor to the country’s economy. Why doesn’t the government set regulations to fix prices for farmers? We’re making losses on some of the money we invest, including bank and Sacco loans, and now we’re finding it hard to pay them back,” he said.

He said he had hoped to sell his maize at Shs1,000 per kilogramme, but the market only offered Shs500. Mr Byaruhanga accused middlemen of exploiting farmers by setting unfair prices during harvest time and urged government to step in and regulate the market. ‘

“Even after harvest, the middlemen manipulate measuring tapes to cheat us. But we have no choice—we must sell to support our families, pay loans, and school fees,” he said.

Source: Monitor

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