By the Witness Radio team.
Africa grapples with some of the world’s most severe food security challenges. Today, 309 million people go hungry—outnumbering even Asia’s 292 million. The continent pours between US$70 billion and US$100 billion annually into food imports.
Despite decades of effort by governments, development partners, and countless organizations to improve agriculture and uplift smallholder farmers, these challenges remain. A flagship initiative, the Alliance for a Green Revolution in Africa (AGRA), launched in 2006 with backing from the Bill & Melinda Gates Foundation and the Rockefeller Foundation, now marks two decades of striving to transform African agriculture.
In a statement marking its 20th anniversary this year, the organization described the milestone as an opportunity to reflect on two decades of working with governments, farmers, research institutions, the private sector and development partners to strengthen Africa’s food systems.
Yet African faith leaders argue the initiative has fallen short of its promise to reduce hunger and improve food security. They are now demanding that the Gates Foundation be held accountable for the consequences of the agricultural model it has championed.
On Thursday, October 29, 2026, faith leaders from more than 20 African countries held an online press conference after delivering an open letter to the Gates Foundation on October 28.
The letter, titled African Faith Leaders Demand Reparations from the Gates Foundation and signed by 625 faith leaders with backing from 360 organizations and partners, urges the Foundation to provide reparations and shift its funding toward smallholder farmers, indigenous seeds, healthy soils, and agroecological farming systems.
The leaders contend that AGRA’s Green Revolution approach has failed to tackle hunger and, worse, has eroded food sovereignty and weakened communities’ control over their own food systems.
They add that AGRA has received more than US$1.5 billion since its establishment, with approximately two-thirds of the funding coming from the Gates Foundation.
“The Green Revolution promised to halve hunger. Instead, 55 million more people in AGRA’s focus countries are going hungry today than when it began,” said Ms. Francesca de Gasparis, Executive Director of the Southern African Faith Communities’ Environment Institute (SAFCEI).
“When a strategy fails this badly, for this long, continuing to fund it perpetuates harm. We are calling on the Gates Foundation to take the independent research seriously and change its approach,” Ms. de Gasparis added.
The leaders’ concerns are informed by research from Tufts University and the Alliance for Food Sovereignty in Africa (AFSA), which found that the number of undernourished people in AGRA’s 13 focus countries increased by 58% between 2004–2006 and 2022–2024.
AGRA has pushed back against these findings, challenging both the research and its methodology. This debate has reignited doubts about whether two decades of investment have truly improved livelihoods and food security for Africa’s smallholder farmers.
In the online discussions that followed the letter’s launch, faith leaders urged the Gates Foundation, AGRA, African governments, and development partners to place the sovereignty and well-being of African people at the heart of all agricultural investments.
“African people must be the architects of their own agricultural future. The church does not oppose science but demands science that saves lives,” said Rev. Dr. Tolbert Thomas Jallah, a faith leader from Liberia.
Rev. Dr. Jallah said science must serve humanity, innovation must serve the public good, and technology should strengthen communities’ ability to feed themselves.
The faith leaders said they had previously raised similar concerns with the Gates Foundation. In 2021, they wrote to the Foundation asking it to stop funding Green Revolution programs. SAFCEI said it later met with Foundation representatives, but those engagements did not result in a meaningful response to their concerns.
The press conference brought together representatives from Liberia, Kenya, Botswana, Namibia, Malawi, Zimbabwe and South Africa, while the letter’s signatories came from more than 20 countries across West, East and Southern Africa.
The faith leaders also voiced concerns about how corporate-driven agriculture affects women, who are the backbone of food production and household food security throughout Africa.
Ms. Josephina Ngishoono, representing the Namibia Council of Churches, emphasized that women shoulder much of the burden when agricultural systems put commercial interests ahead of the needs of farming communities.
She pointed out that while women are major contributors to food production, they still face unequal access to land, resources, agricultural knowledge, and decision-making power.
“Corporate-led agriculture that prioritizes patented seeds, chemical inputs, as well as monoculture, risks undermining the women’s traditional knowledge systems, the agroecological practices that have been passed down from generations,” Ms. Ngishoono said.
She warned that when women lose control over seeds and farming decisions, their financial independence and their power to choose what and how to grow food for their families are put at risk.
She called for women to be recognized as agricultural leaders in their own right, not just as passive beneficiaries of development programs.
She further urged the Gates Foundation to champion community seed banks, indigenous seeds, community-managed seed systems, composting, soil restoration, and research led by local communities in agroecology.
“There is a need to protect farmers’ rights and their seed sovereignty and to prioritize public health, environmental health, and long-term food security,” she said.
Ms. Gorata Ramokgothwane of the Botswana Council of Churches highlighted how climate change relentlessly undermines food sovereignty and food security throughout sub-Saharan Africa.
She voiced alarm over the push for farming systems that rely heavily on chemical inputs, cautioning that these methods could damage fragile ecosystems and erode traditional farming practices.
Speaking for women faith leaders, Ms. Ramokgothwane called for a powerful regional movement to advance community-led agroecology throughout Southern Africa.
“As councils of churches in the region, we must identify and intensify our efforts in resource mobilization towards grassroots solidarity in advancing indigenous or traditional preservation,” she said.
She pointed to communities in Botswana that use leadwood ash to preserve seeds for beans, millet, and sorghum, showcasing these traditions as vital knowledge that can fortify local food systems.
“Some communities have resorted to seed banks dedicated to preserving native staples, such as millet, sorghum, beans, and some traditional vegetables,” she added.
Ms. Ramokgothwane said these methods could empower communities to break free from costly agricultural inputs, safeguard indigenous foods, and sustain ecological balance.
She also cautioned that women smallholder farmers are especially at risk when input prices soar or harvests fall short of covering costs. She added that restrictive seed laws can further limit farmers’ ability to save and share traditional seeds.
“As women of faith and leaders in our communities, we know that the Gates Foundation has the moral obligation to independently analyze the needs of smallholder farmers and support the seed-saving practices in irrigation for smallholder farmers,” she said.
Muslim faith leaders in Africa were also represented at the discussions by Dr Sheik Hassan Kenyamari, Chairman of Muslim Provinces in Africa.
Dr Kenyamari voiced unease about the direction, priorities, and lasting consequences of agricultural innovations backed by the Gates Foundation, especially through its partnership with AGRA.
He insisted that Africa’s agricultural transformation must put farmers, communities, ecological integrity, and the right to food above narrow productivity goals and commercial interests.
AGRA, however, rejects claims that its agricultural model has failed, arguing that its progress over the past 20 years should be assessed against the broader challenges facing African food systems.
In its August 2026 Impact, Learning and Foresight Report, the organization says agricultural output across Africa has roughly doubled in real terms since 2005, while cereal yields have increased by about 40%.
It also points to the growth of local seed companies, agricultural input distribution networks and community extension services as evidence of progress.