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Food shortage looms as lockdown hits farmers

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A farmer uprooting weeds from his maize field in Kasese district. The COVID-19 lockdown has prevented farmers from accessing farm inputs. (File photo)

AGRICULTURE

Food production is often a combination of different factors, ranging from access to the right seeds, fertilisers, pesticides and good agronomical practices, which work together to ensure good yields. 

However, restrictions on the movement of people caused by the ban on public and private transport in the wake of the COVID-19 pandemic constrained the procurement of farm inputs, including planting materials, fertilisers, pesticides, feed and veterinary services.

Industry players say limited access to inputs has affected a number of farmers around the country, while low supplies of pesticides is hampering efforts to contain pest outbreaks and will likely affect agricultural production, causing food shortage later in the year.

The Uganda National Farmers’ Federation (UNFFE) president, Dick Nuwamanya, said the sector will see food production drop to between 15% and 40% due to the disruption caused by the spiral effects of the COVID-19 pandemic.

The crops he expects to be most affected are pulses, especially beans due to the shortage of bean-seed at the start of the first planting season.

Nuwamanya said while Uganda has 10 ecological zones whose seasons fall at different times, most of them had not yet received seeds by the time of the lockdown and thus farmers did not plant.

He added that planting was not as optimal as usual, even in the districts supported by the Agriculture Cluster Development Project (ACDP). The project was put in place to raise on-farm productivity, production and marketable volumes of selected agricultural commodities, including maize, beans, rice, cassava and coffee in Amuru, Kalungu, Iganga, Ntungamo, Nebbi, Masaka, Mpigi, Rakai, Bugiri, Namutumba, Nwoya, Gulu, Kabaale, Bushenyi and Isingiro districts.

The Food Rights Alliance executive director, Agnes Kirabo, also said most smallholder farmers rely on public transport and that its absence meant that they could not access farm inputs and markets to sell their produce.

LDU personnel carry food for distribution in Lubiri Roing Road zone in Katwe 1, Kampala. (Photo by Eddie Ssejjoba)

She added that because of the lockdown, a few farmers were able to plant as expected, which will result in low production, thus limited food supply to markets, which will in turn increase food prices yet many households are struggling financially.

“We have made farmers to rely on the Government or civil society organisations to get inputs; that should change. We need to find other ways to support farmers,” Kirabo said, adding that the Government should supply farmers with inputs early so that they prepare for the next season.

SCHOOLS EFFECT 

Nuwamanya said while there seems to be plenty of food in the country currently, huge shortages are expected going forward, especially when schools, which are the major consumers of farm output, are opened.

“We seem to have plenty of food considering the circumstances, but this is not going to continue in the next few months, especially if God grants us the opportunity to unlock the country. The current food surplus is because of reduced consumption because of the lockdown,” he said.

Nuwamanya added that about sh500b goes into workshops in Uganda annually, which boosts food consumption.

Edward Katende, the Uganda Agribusiness Alliance chief executive officer, who is also a farmer, said while there is still plenty of food in the country, the Government needs to invest in crop protection to ensure the monitoring of pests and diseases early enough to ensure timely intervention.

For instance, there was an outbreak of destructive caterpillars in Kayunga and Luwero districts, threatening food security and farmers’ incomes.

Katende also called for enhanced investment in postharvest handling practices to curb post-harvest losses. It is estimated that over 30% of agricultural produce in Uganda is lost due to poor post-harvest handling.

The Agrarian Services executive director, Robert Serwanga, said the poultry business has been hit by shortage of feeds and veterinary services in some parts of the country, which is expected to affect production.

“The birds need routine vaccination, but farmers could not easily access vaccines,” he said.

CHEMICALS TO EXPIRE 

Agro-chemical dealers at Container Village in Kampala said while the Government allowed them to operate as part of the other essential sectors, they have not benefited and fear that most of their pesticides and other agro-chemicals which they had stocked would expire.

This is because the majority of their customers are from upcountry and could not move to Kampala because of the ban on public transport.

Sadala Oforoga, an agro-inputs dealer in Kampala, says the COVID-19 lockdown made it hard for farmers to reach him. (Photo by Shamim Saad)

“We are happy to be among the people who were allowed to work during the lockdown although we have not benefited much. Most of our customers come from rural areas in districts like Masaka and Mubende. They could not easily travel here to buy agro-chemicals due to lack of transport,” Swaibu Mulondo, a dealer in agro-chemical products, said.

Sarah Kalande, another agrochemical products dealer, said: “It is our prayer that public transport resumes as scheduled so that farmers can easily make it to town and purchase agro-chemicals. Some farmers had resorted to sending bodabodas to buy the chemicals, which made it expensive for them.”

While the National Agricultural Advisory Services (NAADS) spokesperson Khadija Nakakande said they had distributed about 498,000kg of maize seed to farmers in different districts, it was not enough to cover all the farmers in the country.

Nakakande said they plan to distribute between two million and three million kilogrammes of additional maize seed targeting districts in eastern, northern and parts of central regions whose rainy season goes up to July, while the other regions will receive planting materials at the beginning of the second season in August.

She said there were plans to distribute bean seeds, although they are scarce. While there are reports of farmers who have lost animals and birds due to the lockdown, Nakakande said their plan is to ensure that farmers have access to the relevant agricultural inputs during and after COVID-19 for increased production and productivity as well as improved household incomes.

Original Post: New Vision

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FARM NEWS

Govt moves to set up food and agriculture regulatory authority

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Agriculture minister Frank Tumwebaze tabled the Food and Agriculture Regulatory Authority Bill, 2026, for first reading in Parliament on August 25, 2026. (Credit: Maria Wamala)

The Bill has been referred to the Committee on Agriculture for scrutiny. The proposed authority will regulate the manufacture, processing, importation, exportation, distribution, transportation, advertisement, labelling, storage, sale and supply of veterinary medicines, agricultural chemicals, veterinary equipment and devices.

KAMPALA – The Government has proposed the creation of a food and agriculture regulatory authority to bring food, animal medicines, agricultural chemicals and related products under one regulatory framework.

Agriculture minister Frank Tumwebaze tabled the Food and Agriculture Regulatory Authority Bill, 2026, for first reading in Parliament on August 25, 2026.

The Bill has been referred to the Committee on Agriculture for scrutiny. The proposed authority will regulate the manufacture, processing, importation, exportation, distribution, transportation, advertisement, labelling, storage, sale and supply of veterinary medicines, agricultural chemicals, veterinary equipment and devices.

It will regulate food and feed manufacturing, processing and distribution, oversee food and feed safety, develop standards, inspect and certify agricultural inputs, and establish traceability systems for regulated products.

The Bill’s memorandum presents a troubling picture of the current food and agricultural regulatory system, stating that the country is “flooded with counterfeit substandard veterinary medicines and agricultural chemicals.”

It cites concerns over medicines and chemical residues, aflatoxins, harmful microorganisms and heavy metals in food and feed, warning that such contaminants compromise public health and the safety of agricultural exports.

Members of Parliament during Plenary on Tuesday. (Credit: Maria Wamala)The memorandum attributes the problem in part to “fragmented regulation”, which it says has resulted in weak and uncoordinated regulation by multiple agencies, duplication of efforts and inefficiencies in enforcement.

It argues that the absence of a single body overseeing the food and agriculture value chain “undermines the effectiveness of regulation” and creates uncertainty for stakeholders.

The proposed authority will inspect food premises, certify meat for public consumption, inspect and certify fish, regulate processed and semi-processed food, and oversee the storage and transportation of food.

The Bill seeks to regulate food packaging, labelling and advertising, while prohibiting the use of radioactive materials, heavy metals and banned substances in food. It provides for residue monitoring to detect harmful substances in food products.

Members of Parliament during Plenary on Tuesday. (Credit: Maria Wamala)

For agricultural chemicals, the Authority will license manufacturers, distributors, fumigators and commercial applicators. It would regulate the import and export of chemicals, as well as their packaging and labelling, storage, sale and advertising.

The Authority will have powers to recall agricultural chemicals and deal with prohibited, banned, restricted, falsified or adulterated products.

The Bill proposes inspectors and analysts with powers to access establishments, conduct sampling and analysis, seize adulterated products and oversee the disposal of obsolete, banned, prohibited and expired products.

Inspectors will, in certain circumstances, order the detention, return or destruction of non-compliant consignments.

The proposed authority will be a body corporate with perpetual succession. Its functions include the registration of veterinary medicines, veterinary devices, veterinary equipment, agricultural chemical application equipment and agricultural chemicals for use in Uganda.

The authority will be governed by a nine-member board appointed by the minister. The board will comprise a chairperson, six members with expertise in veterinary medicine, agriculture, pharmacy, standards and environmental science, and two representatives of farmers nominated by a recognised farmers’ federation.

The Bill contains 13 parts, 101 clauses and three schedules. It seeks to amend the Dairy Industry Act, Fisheries and Aquaculture Act, National Coffee Act and Animal Feeds Act, while repealing the Agricultural Chemicals (Control) Act and the Food and Drugs Act.

The proposed law seeks to give the Minister power to issue written policy directions to the authority.

The Government argues that the new framework would improve the quality and safety of agricultural inputs, strengthen consumer protection and help Uganda gain access to regional and international agricultural markets.

The Bill moves to the Agriculture Committee, where MPs are expected to examine its regulatory, institutional and enforcement provisions before it returns to the House for further consideration.

The public, including experts, are expected to provide their views on the Bill.

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FARM NEWS

Concern over low cassava yields in Bukedi region

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For decades, cassava has been more than just a crop in Bukedi Sub-region in eastern Uganda. It has served as a lifeline, providing a reliable source of food during droughts, a key source of household income and an integral part of the region’s cultural identity.

Across the districts of Budaka, Kibuku, Butebo, Pallisa and parts of Butaleja, cassava gardens once stretched across vast expanses of land. Families harvested the crop throughout the year, processed it into flour and sold surplus produce in local markets.

Today, however, those fields are shrinking. Farmers are increasingly abandoning cassava cultivation in favour of crops they consider more profitable and less risky, raising concerns about food security and the future of one of Bukedi’s traditional staples.

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FARM NEWS

Parliament gives Jinja land office three months to clear backlog

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Some staff of the Jinja Ministry Zonal Office meet members of the Parliamentary Committee on Land on August 27, 2026. PHOTO/TAUSI NAKATO.

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