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Rising fertilizer dependence sparks debate over Africa’s agricultural future; experts call for urgent critical review process.

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By Witness Radio Team.

In March this year, the United Nations World Food Program (WFP) warned that the number of people facing acute hunger globally could rise sharply if escalating conflict in the Middle East continues to destabilize the global economy, projecting that nearly 45 million additional people could slide into acute food insecurity.

Since 28 February 2026, the United States and Israel have been engaged in a war with Iran and its regional allies. The conflict began when the US and Israel launched airstrikes on Iran, targeting military and government sites and assassinating several Iranian officials, including Supreme Leader Ali Khamenei. Iran responded with missile and drone strikes on Israel, US bases, and US-allied Arab countries in West Asia, and the temporary closure of the Strait of Hormuz, disrupting global trade.

As global tensions continue, experts have revealed that they are disrupting fertilizer supply chains and driving up prices, an issue likely to threaten food security and make policymakers feel responsible for safeguarding Africa’s future.

A recent report by GRAIN, an international Non-Governmental Organization (NGO), argues that Africa’s increasing reliance on imported chemical fertilizers is exposing farmers and food systems to economic, political, and environmental risks.

Titled “Can African Food Systems Thrive Without Chemical Fertilizers?”, the report links recent fertilizer price spikes to conflicts such as the Russia-Ukraine war and the recent escalation involving Iran, Israel, and the United States. According to the report, these crises have disrupted the movement of fertilizers and raw materials, such as natural gas and sulfur, pushing prices beyond the reach of many African farmers.

According to the report, the African fertilizer market is currently worth around US$10–15 billion and is projected to grow to US$20 billion over the next four years. It adds that the largest fertilizer manufacturers — including Yara of Norway, OCP of Morocco, PhosAgro of Russia, Nutrien of Canada, and Mosaic of the United States — are seeking to expand their presence in this fast-growing, highly profitable market.

GRAIN researcher Ange David Baimey told the Witness Radio team that growing concerns about the ongoing impact of global conflicts on African agriculture drove the investigation.

“As you can see, the recent crisis involving Iran, the USA, and the Middle East created a lot of uncertainty concerning how fertilizers can continue reaching African countries. Before this, we also had the Ukraine crisis and COVID-19. If you look at the last six years, these crises have seriously affected agriculture in Africa.” Ange, who participated in the research, told Witness Radio.

For decades, many African governments, donors, and agribusinesses have promoted chemical fertilizers as essential for increasing food production. However, the report highlights that relying on organic and sustainable practices-such as indigenous knowledge, crop diversity, and soil fertility methods-can be safer and more resilient. Showcasing successful case studies can help policymakers see practical alternatives to dependency.

“The only solution to the best agricultural practices is not chemical fertilizers. Farmers have tested and agreed that organic fertilizers are the answer. Ange further mentioned.

According to the report, the push for chemical fertilizers accelerated during the Green Revolution period, driven largely by multinational agribusiness interests seeking profits from agricultural inputs.

“The Green Revolution is not the beginning of agriculture in Africa. Our systems existed before chemical fertilizers. What we see now is a system where companies are making profits while creating dependency.” He said.

The report notes that many African countries import significant quantities of fertilizers from Gulf countries, including Saudi Arabia, Qatar, and Oman. Countries including Sudan, Tanzania, Kenya, and Mozambique remain highly dependent on these imports, making them vulnerable to supply disruptions and rising global prices.

Although African governments spend billions of dollars on fertilizer subsidy programs, many small-scale farmers still struggle to afford the products. In some countries, fertilizer prices are significantly higher than global averages due to import dependency, market concentration, and the dominance of multinational corporations in the supply chain.

“In our research, we also discovered that African farmers often pay more for the same fertilizers than farmers in Europe or the United States. The market is controlled by powerful companies whose goal is profit.” Ange explained.

The report identifies major corporations such as Yara International, OCP Group, and Dangote Group as key players shaping Africa’s fertilizer markets.

“These companies have huge influence and power in African agriculture. Governments must examine even discussions around continental trade agreements carefully because the same multinational companies may continue dominating the market.” Ange observed.

Beyond economic concerns, the report also highlights environmental and health impacts associated with chemical fertilizers, including soil degradation, water pollution, and increased pesticide use. The report advises African countries to adopt organic approaches to improve their yields, human and soil health, and to avoid environmental shocks.

“A change of course off the chemical fertilizer treadmill and towards agroecology is even more urgent in the face of the climate crisis. Climate scientists are calling today for a 42% global reduction in fertilizer use by 2050, to keep the planet livable.” The report noted.

Experts urge African leaders to use these global shocks as an opportunity to rethink Africa’s agricultural direction. “If you are dependent upon another person for your food, what happens when that person cuts off access? That is the situation Africa is in. The COVID crisis, the Ukraine war, and now the Gulf crisis all prove that reliance on imported fertilizers is dangerous. Africa can feed itself. The question is whether governments are willing to assist with that transition.” He concluded.

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Govt targets land grabbers with first national public-land register

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Officials say a nationwide inventory will finally let the state prove what it owns — from school compounds to road reserves — but the exercise is beginning on a shoestring.

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Experts rally the region to unite behind East Africa’s transformative Agroecology Bill.

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By the Witness Radio team.

Across East Africa, experts and agricultural advocates are urging a united front for the proposed East African Community (EAC) Agroecology Bill, believing its passage could revolutionize food systems, empower food sovereignty, and uplift millions of farmers’ lives.

In mid-April 2026, the East African Legislative Assembly (EALA) officially began the legislative process for the EAC Agroecology Bill, 2026, after the Agriculture, Tourism and Natural Resources Committee chairperson, Hon. Gideon Gaptan Thoar, received parliamentary leave to draft and introduce it. The drafting committee is now in the final stages of tabling the bill before parliament.

This rallying cry echoed through an online webinar hosted by the Center for Food and Adequate Living Rights and broadcast live on Witness Radio. The event gathered agricultural experts, food sovereignty champions, and regional legislators to explore the bill’s promise and the hurdles it may face.

If passed, it would lay the foundation for a unified regional legal framework championing agroecological farming throughout the East African Community. Supporters believe this could be a powerful tool to combat food insecurity, protect farmers’ rights and indigenous seeds, address climate change and biodiversity loss, and tackle challenges faced by smallholder farmers.

Mr. Andrew Adem, Program Coordinator for Food Systems at the Alliance for Food Sovereignty in Africa (AFSA), said the region must learn from the shortcomings of the Green Revolution model, which prioritized increased yields and external agricultural inputs.

He pointed out that although the model aimed to boost yields and farmers’ incomes, it left them vulnerable when harvests fell short.

Adem noted that in tough seasons, farmers often bear the high costs of expensive inputs, while intensive farming erodes agricultural diversity and time-honored knowledge.

To address these challenges, he said, agroecology flips the script by putting farmers and their wisdom at the heart of agricultural progress.

“In Africa, food is more important than yields because it carries a lot of things. Therefore, the Green Revolution failed, and hence the Agroecology Bill presents an opportunity for us to stand up and protect the sovereignty of food in Africa,” Adem said during the Webinar meeting.

He explained that agroecology inspires farmers to break free from expensive external inputs, nurture healthier soils, diversify their crops, and tap into the wealth of local knowledge and resources.

Unlike systems fixated on monocultures and quotas, advocates say agroecology embraces nutrition, culture, biodiversity, and the enduring wellbeing of farming communities.

This legislative push arrives as hunger casts a long shadow over Africa. Jean Leonard from the Food and Agriculture Organization (FAO) highlighted that the continent bears the World’s largest hungry population, with around 309 million people affected.

He described agroecology as a holistic approach, weaving together ecological and social principles to shape and guide agricultural systems.

“Agroecology seeks to optimize interaction between people, markets, agriculture and ecosystems while addressing environmental, social and economic systems simultaneously rather than focusing on single technologies,” Leonard said.

Leonard outlined key ingredients for the success of the Bill: dedicated lawmakers, appropriate budgets, robust funding, supportive laws, and genuine involvement from farmers. She urged greater investment in youth, believing that empowering young people with resources and opportunities could open fresh paths into agriculture and speed the shift to agroecological farming.

Hon. Jackline Amongin, a Ugandan member of the East African Legislative Assembly (EALA), said the proposed legislation is intended to create a common framework for agroecological farming across the EAC.

She emphasized that the East African Community’s unique character calls for unity, not fragmented efforts, in transforming agriculture.

“We shall have the best, but all efforts must be put on enacting the Bill into law. Once the law is put in place, all the desired issues of implementation and execution will be agreed on. Other factors will follow,” she added.

Advocates stress that agroecology is more than a farming method. They see it as a philosophy that links agriculture to environmental care, social justice, cultural heritage, nutrition, and economic vitality.

This approach inspires farmers to exchange wisdom, broaden their crops, and craft solutions tailored to their unique landscapes.

According to the Bill memorandum, the purpose of the EAC Agroecology Bill, 2026, is to mainstream agroecological farming by promoting agroecology principles across agri-food systems. It seeks to integrate ecological, social and participatory approaches while combining scientific and traditional knowledge to enhance biodiversity, ecosystem services, resilience, livelihoods and food sovereignty.

“The Bill will therefore be tabled and gazetted before being subjected to public consultations, hearings and participation by members of the public. It will then proceed to a second reading before being referred to the whole House Committee for detailed consideration. Once all these processes are duly followed, the Bill will be presented for a third reading and passage by EALA. It will then go through the EAC process before ultimately becoming an Act.” She concluded.

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Four youth activists now face public nuisance charges after their arrest during a bold march toward Parliament.

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By the Witness Radio team.

At Buganda Road court, four youth activists from the Rooted in Resistance Movement were charged with public nuisance after their arrest during a passionate plea to Parliament for an oil-free Uganda.

Activists Ssembalirwa Aniwally, Mugoya Hassan, Aron Patrick Ariong, and Okanya Ivan were detained by parliamentary police as they marched with determination toward Parliament, urging the Ugandan government to abandon oil dependency in favor of an ‘oil-free economy’ built on economic freedom, sustainability, and citizen involvement.

According to the charge sheet seen by Witness Radio, the prosecution alleges that on August 10, 2026, at about 9:00 am, the four activists, along with others still at large, were at King George Way Street in Kampala Central. They wore orange T-shirts bearing the words “Rooted in Resistance” and carried placards with messages including “Prioritize Other Sectors of the Economy,” “Oil Is Temporary, Nature Is Permanent,” and “Oil Today, Problems Tomorrow.”

Prosecutors claim the activists stood on the road, disrupting traffic and creating hazards.

The activists appeared before Grade One Magistrate Her Worship Rophine Achayo at Buganda Road court yesterday, where they were charged with being a nuisance on the public road, contrary to Section 67(1) of the Road Act, Cap. 346.

Section 160(1) of the Penal Code Act, which defines a common nuisance, provides that any person who does an act not authorized by law or fails to discharge a legal duty and thereby causes “any common injury, or danger or annoyance,” or obstructs or causes inconvenience to the public in the exercise of common rights, commits the misdemeanor of common nuisance and is liable to imprisonment for one year.

The four pleaded not guilty and now await their fate in Luzira Prison, remanded until August 28, 2026.

The group’s mission was to urge Parliament to rethink Uganda’s reliance on petroleum, warning that true prosperity cannot be built on a resource that will one day run out.

The activists contend that despite years of promises—jobs, industry, infrastructure, and poverty relief—oil’s benefits have reached only a privileged few, while many others remain trapped in poverty.

“Our demand for an oil-free economy is not a rejection of development, but a demand for a different development model, one that places Ugandan citizens, productive sectors and sustainable wealth creation at the center of national planning,” the group said.

They call for bold investment in other sectors, insisting Uganda should chart a path toward sustainable wealth, citizen empowerment, and true economic independence instead of clinging to petroleum.

These arrests are part of a troubling pattern as more Ugandans face criminal charges for protesting oil projects or demanding accountability for their social and environmental costs.

12 environmental activists were arrested in Kampala in August 2025 during a protest against the East African Crude Oil Pipeline (EACOP). Eight out of the 12 activists were later convicted and sent to prison to serve an eleven (11) month sentence. They were released from Luzira Prison on April 21, 2026, as time spent on remand had effectively covered their 11-month sentences.

The other four, including Ivan Wamboga, Baker Tamale and Habibu Nalungu, pleaded guilty and were released on November 19, 2025, after being ordered to perform community service. Mark Makoba also pleaded guilty and was released on November 6, 2025, without any additional penalty.

These cases reveal the risks faced by those who challenge Uganda’s oil agenda. Even after release, the activists’ ordeals have intensified fears for freedom of expression and assembly across civil society.

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