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How food and water are driving a 21st-century African land grab

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A woman tends vegetables at a giant Saudi-financed farm in Ethiopia.

An Observer investigation reveals how rich countries faced by a global food shortage now farm an area double the size of the UK to guarantee supplies for their citizens.

We turned off the main road to Awassa, talked our way past security guards and drove a mile across empty land before we found what will soon be Ethiopia’s largest greenhouse. Nestling below an escarpment of the Rift Valley, the development is far from finished, but the plastic and steel structure already stretches over 20 hectares – the size of 20 football pitches.

The farm manager shows us millions of tomatoes, peppers and other vegetables being grown in 500m rows in computer controlled conditions. Spanish engineers are building the steel structure, Dutch technology minimises water use from two bore-holes and 1,000 women pick and pack 50 tonnes of food a day. Within 24 hours, it has been driven 200 miles to Addis Ababa and flown 1,000 miles to the shops and restaurants of Dubai, Jeddah and elsewhere in the Middle East.

Ethiopia is one of the hungriest countries in the world with 2.8 million people needing food aid, but paradoxically the government is offering at least 3m hectares of its most fertile land to rich countries and some of the world’s most wealthy individuals to export food for their own populations.

The 1,000 hectares of land which contain the Awassa greenhouses are leased for 99 years to a Saudi billionaire businessman, Ethiopian-born Sheikh Mohammed al-Amoudi, one of the 50 richest men in the world. His Saudi Star company plans to spend up to $2bn acquiring and developing 500,000 hectares of land in Ethiopia in the next few years. So far, it has bought four farms and is already growing wheat, rice, vegetables and flowers for the Saudi market. It expects eventually to employ more than 10,000 people.

But Ethiopia is only one of 20 or more African countries where land is being bought or leased for intensive agriculture on an immense scale in what may be the greatest change of ownership since the colonial era.

An Observer investigation estimates that up to 50m hectares of land – an area more than double the size of the UK – has been acquired in the last few years or is in the process of being negotiated by governments and wealthy investors working with state subsidies. The data used was collected by Grain, the International Institute for Environment and Development, the International Land Coalition, ActionAid and other non-governmental groups.

The land rush, which is still accelerating, has been triggered by the worldwide food shortages which followed the sharp oil price rises in 2008, growing water shortages and the European Union’s insistence that 10% of all transport fuel must come from plant-based biofuels by 2015.

In many areas the deals have led to evictions, civil unrest and complaints of “land grabbing”.

The experience of Nyikaw Ochalla, an indigenous Anuak from the Gambella region of Ethiopia now living in Britain but who is in regular contact with farmers in his region, is typical. He said: “All of the land in the Gambella region is utilised. Each community has and looks after its own territory and the rivers and farmlands within it. It is a myth propagated by the government and investors to say that there is waste land or land that is not utilised in Gambella.

“The foreign companies are arriving in large numbers, depriving people of land they have used for centuries. There is no consultation with the indigenous population. The deals are done secretly. The only thing the local people see is people coming with lots of tractors to invade their lands.

“All the land round my family village of Illia has been taken over and is being cleared. People now have to work for an Indian company. Their land has been compulsorily taken and they have been given no compensation. People cannot believe what is happening. Thousands of people will be affected and people will go hungry.”

It is not known if the acquisitions will improve or worsen food security in Africa, or if they will stimulate separatist conflicts, but a major World Bank report due to be published this month is expected to warn of both the potential benefits and the immense dangers they represent to people and nature.

Leading the rush are international agribusinesses, investment banks, hedge funds, commodity traders, sovereign wealth funds as well as UK pension funds, foundations and individuals attracted by some of the world’s cheapest land.

Together they are scouring Sudan, Kenya, Nigeria, Tanzania, Malawi, Ethiopia, Congo, Zambia, Uganda, Madagascar, Zimbabwe, Mali, Sierra Leone, Ghana and elsewhere. Ethiopia alone has approved 815 foreign-financed agricultural projects since 2007. Any land there, which investors have not been able to buy, is being leased for approximately $1 per year per hectare.

Saudi Arabia, along with other Middle Eastern emirate states such as Qatar, Kuwait and Abu Dhabi, is thought to be the biggest buyer. In 2008 the Saudi government, which was one of the Middle East’s largest wheat-growers, announced it was to reduce its domestic cereal production by 12% a year to conserve its water. It earmarked $5bn to provide loans at preferential rates to Saudi companies which wanted to invest in countries with strong agricultural potential .

Meanwhile, the Saudi investment company Foras, backed by the Islamic Development Bank and wealthy Saudi investors, plans to spend $1bn buying land and growing 7m tonnes of rice for the Saudi market within seven years. The company says it is investigating buying land in Mali, Senegal, Sudan and Uganda. By turning to Africa to grow its staple crops, Saudi Arabia is not just acquiring Africa’s land but is securing itself the equivalent of hundreds of millions of gallons of scarce water a year. Water, says the UN, will be the defining resource of the next 100 years.

Since 2008 Saudi investors have bought heavily in Sudan, Egypt, Ethiopia and Kenya. Last year the first sacks of wheat grown in Ethiopia for the Saudi market were presented by al-Amoudi to King Abdullah.

Some of the African deals lined up are eye-wateringly large: China has signed a contract with the Democratic Republic of Congo to grow 2.8m hectares of palm oil for biofuels. Before it fell apart after riots, a proposed 1.2m hectares deal between Madagascar and the South Korean company Daewoo would have included nearly half of the country’s arable land.

Land to grow biofuel crops is also in demand. “European biofuel companies have acquired or requested about 3.9m hectares in Africa. This has led to displacement of people, lack of consultation and compensation, broken promises about wages and job opportunities,” said Tim Rice, author of an ActionAid report which estimates that the EU needs to grow crops on 17.5m hectares, well over half the size of Italy, if it is to meet its 10% biofuel target by 2015.

“The biofuel land grab in Africa is already displacing farmers and food production. The number of people going hungry will increase,” he said. British firms have secured tracts of land in Angola, Ethiopia, Mozambique, Nigeria and Tanzania to grow flowers and vegetables.

Indian companies, backed by government loans, have bought or leased hundreds of thousands of hectares in Ethiopia, Kenya, Madagascar, Senegal and Mozambique, where they are growing rice, sugar cane, maize and lentils to feed their domestic market.

Nowhere is now out of bounds. Sudan, emerging from civil war and mostly bereft of development for a generation, is one of the new hot spots. South Korean companies last year bought 700,000 hectares of northern Sudan for wheat cultivation; the United Arab Emirates have acquired 750,000 hectares and Saudi Arabia last month concluded a 42,000-hectare deal in Nile province.

The government of southern Sudan says many companies are now trying to acquire land. “We have had many requests from many developers. Negotiations are going on,” said Peter Chooli, director of water resources and irrigation, in Juba last week. “A Danish group is in discussions with the state and another wants to use land near the Nile.”

In one of the most extraordinary deals, buccaneering New York investment firm Jarch Capital, run by a former commodities trader, Philip Heilberg, has leased 800,000 hectares in southern Sudan near Darfur. Heilberg has promised not only to create jobs but also to put 10% or more of his profits back into the local community. But he has been accused by Sudanese of “grabbing” communal land and leading an American attempt to fragment Sudan and exploit its resources.

Devlin Kuyek, a Montreal-based researcher with Grain, said investing in Africa was now seen as a new food supply strategy by many governments. “Rich countries are eyeing Africa not just for a healthy return on capital, but also as an insurance policy. Food shortages and riots in 28 countries in 2008, declining water supplies, climate change and huge population growth have together made land attractive. Africa has the most land and, compared with other continents, is cheap,” he said.

“Farmland in sub-Saharan Africa is giving 25% returns a year and new technology can treble crop yields in short time frames,” said Susan Payne, chief executive of Emergent Asset Management, a UK investment fund seeking to spend $50m on African land, which, she said, was attracting governments, corporations, multinationals and other investors. “Agricultural development is not only sustainable, it is our future. If we do not pay great care and attention now to increase food production by over 50% before 2050, we will face serious food shortages globally,” she said.

But many of the deals are widely condemned by both western non-government groups and nationals as “new colonialism”, driving people off the land and taking scarce resources away from people.

We met Tegenu Morku, a land agent, in a roadside cafe on his way to the region of Oromia in Ethiopia to find 500 hectares of land for a group of Egyptian investors. They planned to fatten cattle, grow cereals and spices and export as much as possible to Egypt. There had to be water available and he expected the price to be about 15 birr (75p) per hectare per year – less than a quarter of the cost of land in Egypt and a tenth of the price of land in Asia.

“The land and labour is cheap and the climate is good here. Everyone – Saudis, Turks, Chinese, Egyptians – is looking. The farmers do not like it because they get displaced, but they can find land elsewhere and, besides, they get compensation, equivalent to about 10 years’ crop yield,” he said.

Oromia is one of the centres of the African land rush. Haile Hirpa, president of the Oromia studies’ association, said last week in a letter of protest to UN secretary-general Ban Ki-moon that India had acquired 1m hectares, Djibouti 10,000 hectares, Saudi Arabia 100,000 hectares, and that Egyptian, South Korean, Chinese, Nigerian and other Arab investors were all active in the state.

“This is the new, 21st-century colonisation. The Saudis are enjoying the rice harvest, while the Oromos are dying from man-made famine as we speak,” he said.

The Ethiopian government denied the deals were causing hunger and said that the land deals were attracting hundreds of millions of dollars of foreign investments and tens of thousands of jobs. A spokesman said: “Ethiopia has 74m hectares of fertile land, of which only 15% is currently in use – mainly by subsistence farmers. Of the remaining land, only a small percentage – 3 to 4% – is offered to foreign investors. Investors are never given land that belongs to Ethiopian farmers. The government also encourages Ethiopians in the diaspora to invest in their homeland. They bring badly needed technology, they offer jobs and training to Ethiopians, they operate in areas where there is suitable land and access to water.”

The reality on the ground is different, according to Michael Taylor, a policy specialist at the International Land Coalition. “If land in Africa hasn’t been planted, it’s probably for a reason. Maybe it’s used to graze livestock or deliberately left fallow to prevent nutrient depletion and erosion. Anybody who has seen these areas identified as unused understands that there is no land in Ethiopia that has no owners and users.”

Development experts are divided on the benefits of large-scale, intensive farming. Indian ecologist Vandana Shiva said in London last week that large-scale industrial agriculture not only threw people off the land but also required chemicals, pesticides, herbicides, fertilisers, intensive water use, and large-scale transport, storage and distribution which together turned landscapes into enormous mono-cultural plantations.

“We are seeing dispossession on a massive scale. It means less food is available and local people will have less. There will be more conflict and political instability and cultures will be uprooted. The small farmers of Africa are the basis of food security. The food availability of the planet will decline,” she says. But Rodney Cooke, director at the UN’s International Fund for Agricultural Development, sees potential benefits. “I would avoid the blanket term ‘land-grabbing’. Done the right way, these deals can bring benefits for all parties and be a tool for development.”

Lorenzo Cotula, senior researcher with the International Institute for Environment and Development, who co-authored a report on African land exchanges with the UN fund last year, found that well-structured deals could guarantee employment, better infrastructures and better crop yields. But badly handled they could cause great harm, especially if local people were excluded from decisions about allocating land and if their land rights were not protected.

Water is also controversial. Local government officers in Ethiopia told the Observer that foreign companies that set up flower farms and other large intensive farms were not being charged for water. “We would like to, but the deal is made by central government,” said one. In Awassa, the al-Amouni farm uses as much water a year as 100,000 Ethiopians.

• This article was amended on 22 March 2011. Owing to an editing error the original said that more than 13 million people in Ethiopia need food aid. This has been corrected.

Original Post: The Guardian

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Five years after Uganda’s National Action Plan on Business and Human Rights, are local communities hosting land-based investment projects seeing change?

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By the Witness Radio team.

Five years after Uganda embraced its National Action Plan on Business and Human Rights, uncertainty remains about whether the policy has brought meaningful change to communities affected by business and development projects.

The plan’s final assessment spotlights some progress, such as rising human rights awareness among both communities and businesses. However, it also uncovers stubborn obstacles: inconsistent implementation, limited funding, fragile monitoring, and businesses lagging in embracing human rights practices.

Communities affected by land, agribusiness, mining, infrastructure, and other development projects continue to report being uprooted, excluded from consultations, and pushed to the margins of decisions that shape their land, livelihoods, and rights.

These clashing realities became the focus of a national stakeholder dialogue in Kampala on September 23, 2026, where government officials, civil society, development partners, and local voices gathered to take stock of Uganda’s National Action Plan on Business and Human Rights.

The Ministry of Gender, Labor and Social Development (MGLSD), alongside Witness Radio, convened stakeholders to reflect on five years of action, celebrate milestones, and spotlight the gaps demanding attention as Uganda prepares for the next chapter in its business and human rights story.

Uganda’s National Action Plan on Business and Human Rights is a national framework designed to address human rights concerns arising from business activities and strengthen the responsibilities of government and businesses to protect human rights and provide access to remedy. It was adopted in 2021 and is anchored in the United Nations Guiding Principles on Business and Human Rights and their “Protect, Respect and Remedy” framework.

Yet as stakeholders looked back on five years of implementation and progress, grassroots stories kept bubbling up, raising doubts about how much life has really changed for those whose land, livelihoods, and rights hang in the balance.

For 43-year-old Samuel Ssenkinga of Kiyinja Village in Kiruuma Sub-county, Kasolokamponye Parish, Mubende District, the National Action Plan’s impact is not a distant policy debate—it is deeply personal.

Ssenkinga recounts how, in March 2017, he was attacked after being called by a manager from Formosa Farms, a tree-planting project in the area. He had lived on that land for over thirty years.

“I was born on the land and had spent over 30 years on it before being evicted. On 17th March of 2017, their [Formosa] manager called me asking where I was and requested that we meet up because he had something to tell me, which I agreed to,” he said.

On his way to the meeting, he says, workers from the company allegedly ambushed him.

“Before I could reach where I was going, I was attacked by 17 men; they all had knives, and they stopped me, and they beat me, which has caused injuries up to date,” he said.

Nearly a decade on, Ssenkinga still bears the scars of the conflict. Seventeen acres of his land have vanished, and justice remains a distant hope.

“We didn’t know about the project and were not consulted. Seventeen acres of my land were taken, and I was left with nothing,” he said.

Ssenkinga is just one among many Mubende residents raising alarms over land seized for Formosa Farms’ vast eucalyptus, pine, and macadamia plantations. The company has been accused by communities and civil society of evictions, aggressive land grabs, and violence. Formosa Farms is a subsidiary of Quality Parts, both owned by Taiwanese investor Martin Chang and Ugandan Anna Kyoheirwe.

His experience is just one of many that Witness Radio has chronicled while monitoring land evictions and human rights struggles across Uganda. The organization observes that concerns about consultation, participation, land rights, and access to remedy continue to echo through communities touched by development projects.

At the dialogue, Witness Radio’s Executive Director Jeff Wokulira Ssebaggala painted a picture of a nation wrestling with sweeping displacement and land loss linked to development projects, with smallholder farmers shouldering the heaviest burden.

He emphasized that many of these hardships stem from shallow consultations and the failure to genuinely involve communities in shaping the projects that transform their lives.

“The aspect of development tends to be lost along the way. Instead of bringing development, people see these projects as a curse. They do not speak well about these projects, which threatens their sustainability.” He added.

Mr. Ssebaggala added that this issue cuts across sectors such as agribusiness, mining, and infrastructure, where smallholder farmers’ voices are often faint and seldom heard in decision-making.

“Their voices are difficult to hear because they are remote and, as you know, we are NGOs and cannot reach everybody,” he said.

The government’s own assessment, however, highlights areas of progress. At the dialogue, Dekura Caroline, Principal Social Development Officer in the Ministry of Gender, shared findings from five years of the National Action Plan’s implementation. She noted that communities are now more aware of their rights when dealing with businesses.

She explained that communities increasingly understand their rights deserve protection, while businesses are beginning to recognize their duty to respect human rights in their operations and services.

During her presentation, she cited examples from different regions where communities were beginning to see results from efforts to strengthen their rights and access to remedies.

In the Busoga region, she observed that more people are growing sugarcane after earlier worries about fair payment discouraged them. She also highlighted the Albertine region, where workers and communities once faced frequent accidents and poor working conditions.

“In the Albertine region in Kikuube District, people used to get involved in accidents, and the work environment was unfriendly. But today, the community advocates for their rights, and business owners know they must protect people’s rights even while advancing businesses.” She added.

“We have built the capacity of existing structures at local governments. When cases arise, they are reported to local governments or our partners on the ground who report to the Uganda Human Rights Commission. The Equal Opportunities Commission also helps follow up when remedies are not concluded.” She further added.

Mr. Ssebaggala points to a major barrier: genuine participation. He notes some project implementers present agreements and documents in English, even when the intended signatories may not understand the language.

“We have experience where partnerships and MOUs are signed between out-growers and project implementers, but they are in English. When asked if they understand what they signed, they say they were told whatever is there is okay with them.”

He described this language barrier as a major spark for land disputes between communities and project implementers.

“The issue of language is very important because when communities do not understand these projects, they cannot support them or understand how the projects will benefit them,” he said.

The ministry insists it is working to boost community participation and accountability. Mr. Benard Mujuni, Commissioner for Equity and Rights at the MGLSD, said the ministry is crafting a national framework to ensure communities have a real voice in decision-making and that all actors can be held accountable.

He addedHe added that the government has created a community stakeholder engagement guideline to ensure communities move beyond token consultation and truly participate in development processes. The government has developed a community stakeholder engagement guideline to help ensure people aren’t just consulted. But they are effectively consulted to participate in the development process.” He mentioned.

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The Fight for Climate Justice: African Women at the Forefront

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By the Witness Radio Team.

Across Africa, women are the backbone of food systems, households, and rural economies. Yet the land, water, and natural resources they rely on face growing threats from climate change and relentless development.

According to the Food and Agriculture Organization (FAO), 76 percent of working women in sub-Saharan Africa are employed in agrifood systems, the largest share of any region in the world. In rural areas, women are four times more likely than men to engage in off-farm work. Their contribution goes beyond paid employment to unpaid activities like fetching water, caring for children and older people, and supporting household food security.

As development projects multiply and droughts, floods, land degradation, rising temperatures, and shifting rainfall patterns worsen, the foundations of these livelihoods are becoming alarmingly fragile.

For millions across Africa, climate change is not just an environmental concern. It is a daily struggle for food, land, water, income, health, and survival.

Yet women are not simply bearing the brunt of these impacts. Across the continent, they are mobilizing, crafting their own solutions, and demanding a seat at the table where decisions are made.

From 5–8 October 2026, more than 75 women community leaders, activists, civil society organizations and allies from across West and Central Africa will gather in Yaoundé, Cameroon, for the fourth regional Women’s Climate Assembly (WCA).

Co-hosted by Green Development Advocates, WoMin African Alliance, and partners, the event will unite women in their fight against exploitative industries and misleading climate solutions. Under the banner “Our lands, our voices: African women united for climate justice and reparations,” the Assembly aims to connect struggles over land, forests, water, seeds, food, and natural resources into a powerful movement for climate justice.

This gathering seeks to fortify a Pan-African ecofeminist movement, nurture women’s leadership, forge collective strategies for climate justice, defend food sovereignty and sustainable resource management, and amplify demands for climate reparations.

It will also open space for women to share grassroots solutions, from seed conservation and mangrove stewardship to processing natural products and safeguarding traditional ecological wisdom.

Bela Marie Victorine, a participant from Cameroon, says the Assembly offers women from different countries an opportunity to learn from the experiences of communities affected by major development projects.

“The Women’s Climate Assembly taking place in Cameroon will allow women from other countries to experience firsthand the realities of Cameroonian women’s lives impacted by major projects and how they overcome these challenges.”

The Assembly takes place in Cameroon, where communities have long faced the pressures of large-scale land grabs and sprawling industrial oil palm plantations.

Since the late 2000s, the Cameroonian government has supported the expansion of industrial oil palm cultivation as part of efforts to promote investment, employment and economic growth.

For rural communities where most arable land has been handed over to agricultural industries, these developments bring profound consequences. The loss of land threatens livelihoods and the cultural, social, and political bonds tied to their territories, while raising serious environmental concerns.

Several petitions to the Cameroonian government have reported concerns about the effects of industrial oil palm expansion on women, including abuse, sexual harassment, persecution, and destruction of livelihoods. These effects reach far beyond plantations. Across Africa, communities are grappling with large-scale mining, oil and gas projects, and other forms of resource extraction. For those whose lives depend on land, forests, and water, these projects add new burdens to communities already struggling with climate upheaval.

In Africa, climate impacts are already being felt. The World Meteorological Organization’s State of the Climate in Africa 2025 reported that climate- and weather-related hazards affected at least 13 million people. It caused more than 3,000 reported deaths across Africa in 2025.

The Assembly’s organizers challenge who should bear the financial and social burdens of the climate crisis. They insist African communities must not pay for a disaster they did little to cause. They call for climate finance that delivers real resources for loss and damage, adaptation, ecosystem restoration, and community-driven alternatives. This builds on the legacy of previous gatherings in Nigeria and Senegal. Organizers now envision transforming this platform into a lasting space for action at local, national, subregional, and Pan-African levels.

The goal is to ensure women on the front lines of climate and environmental struggles have a lasting space to organize, share experiences, and shape the climate conversation. The Assembly will feature discussions on the climate crisis and women’s resistance, food sovereignty and seed protection, defending the Congo Basin forests, feminist advocacy, climate debt and reparations, and the expansion of oil and gas.

The Assembly will also feature hands-on education and practical exchanges on seed conservation, mangrove management, processing natural products, and preserving traditional ecological wisdom.

According to Abbie Freeman from Liberia, bringing these lived experiences into climate decision-making is central to the Assembly.

“Participating in the Women’s Climate Assembly gives me a platform to share my community’s experiences and learn from other African women. I believe our voices and lived experiences must be part of climate decisions.” She added.

The Yaoundé gathering is not just about recording the impacts of climate change. It is about building connections among women facing diverse environmental and economic pressures and creating collective strategies for land, livelihoods, and natural resources.

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Young people and agriculture: Step into the world of Ugandan NGO ESAFF, where a new generation in schools is being inspired to reimagine farming, celebrate wholesome food, and become passionate advocates for food sovereignty.

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By the Witness Radio team

On September 17th, 2026, the Witness Radio team visited Namugongo Kyoto Foyers de Charite in Kampala, Uganda, where the grounds buzzed with excitement as schools set up camp. Pupils and students were passionately rehearsing for the grand finale of the Agroecology Poem Writing Competition, an event brought to life by ESAFF Uganda.

ESAFF believes that blending poetry, agroecology, and lessons on healthy food into school life helps students rekindle their bond with agriculture. This raises a bigger question: can Uganda ignite a passion in its youth to see farming as more than a traditional occupation, especially when agriculture pulses at the heart of the nation’s food system and sustains millions? All too often, the image of farming presented to young people misses the exciting opportunities and innovations transforming the field.

ESAFF observes that many still view agriculture as a last resort, missing its vital role as the backbone of most Ugandans’ livelihoods. Transforming how young people connect with farming begins by redefining what agriculture truly represents.

Fueled by this vision, ESAFF Uganda launched Agroecology Clubs in schools, inviting students to dive into sustainable food production, nurture soil health, celebrate biodiversity, and master the art of caring for the earth’s resources.

According to ESAFF Uganda, 245 poems were submitted before finalists from different parts of the country gathered for the national competition.

Among the sea of eager competitors from every corner of the country, one student shone brightly: Ssendawula Mesach, a Primary Six pupil from Lisa Junior School in Mukono district. Rather than gripping a hoe or tending a garden, he clutched a poem he had lovingly crafted, refined, and memorized over weeks of dedication.

For Ssendawula, the competition was more than a personal test; it was a chance to explore a topic blossoming in schools: the story of food’s journey from farm to table, agriculture’s impact on the environment, and the hope sustainable farming brings for tomorrow.

Before being crowned winner of the primary school category, Ssendawula spoke about the countless hours he poured into practice, encouraging his peers to pour their passion into future competitions. Meanwhile, Doreen Anzoa of St. Mary Asumpta Girls in Adjumani claimed victory in the secondary category.

This year’s competition celebrated the theme “Agroecology in Action: Promoting Healthy School Diets,” intertwining agriculture, nutrition, and environmental stewardship in the lively tapestry of school life.

“The poetry competition offers another way of bringing those ideas into the classroom. Rather than simply teaching learners about agriculture, it allows them to interpret and communicate what they are learning in their own words,” Nancy Mugimba, ESAFF Uganda’s National Coordinator, said. She added that involving young people is important to improve their knowledge about sustainable food production and ensure environmental protection is passed from one generation to the next.

“The young generation is needed because we need all ages to steward agroecology. It should not disappear with our forefathers,” Mugimba says.

She also challenges the perception that agroecology is primitive, arguing that indigenous seeds and local knowledge remain important to sustainable food production.

“Many people think that agroecology is primitive, but I beg to differ,” she says. “It is viewed as primitive because it seems like we are trying to keep things that everybody is trying to throw away, for example, indigenous seeds.”

According to Mugimba, the poetry competition is not simply about writing or winning. It encourages learners to think about the food they eat, where it comes from, and the relationship between farming and the environment.

“The poem is just an innovative way of helping the students to communicate their ideas on how best they understand agroecology and its benefits to the environment,” she says.

Government officials at the competition also wrestled with how young people perceive agriculture today.

Sande Bob George, the Ministry of Agriculture, Animal Industry and Fisheries’ National Focal Point Person for Organic Agriculture and Agroecology, said students’ poems and demonstrations reflected a generational shift in how agriculture can be understood, away from seeing it as punishment and towards viewing it as a source of livelihood, income and technology.

This shift is crucial in a country where agriculture anchors both livelihoods and food security. Young people are now urged to explore a growing spectrum of careers. Agriculture stands as the backbone of national development, employing over 70 percent of the population, most of whom live in rural areas, according to the United Nations Food and Agriculture Organization (FAO).

Mr. Hakim Baliraine, the National Chairperson of ESAFF Uganda, says the competition should therefore not be reduced to an extracurricular activity or a contest for trophies.

“This poem competition is not just for competition, but to widen and ensure we understand our food system and open our eyes to find solutions,” Baliraine said.

The national competition united over 30 school representatives, teachers, patrons, agroecology champions, and experts from districts such as Gulu, Fort Portal, Adjumani, Apac, Namisindwa, Mityana, and beyond.

The competition has grown remarkably since its inception. ESAFF Uganda shared that the Schools’ Agroecology Poem Writing Competition began in 2023 in Mbale with 10 participating schools. The second edition, launched in Mityana, drew 1,023 students from 32 institutions, including 18 secondary and 14 primary schools.

By the third edition, 41 schools joined in, with 19 secondary and 22 primary schools contributing over 570 poems.

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