Connect with us

FARM NEWS

Commercial sugarcane growing is killing indigenous seed varieties in the Busoga region – Report

Published

on

By witnessradio.org Team

Food security experts have pointed out Sugarcane growing as the cause of chronic poverty and hunger in rural Busoga.

Experts from the Alliance for Food Sovereignty in Africa (AFSA), say the natives have taken on commercial sugarcane growing at the expense of food crop, occupying vast land, and reducing food production and losing the indigenous varieties.

A 2017, report by the Uganda Bureau of Statistics (UBOS) revealed that Busoga sub region was among the most impoverished in the country. The report 2016/2017, found that the number of poor people in rural areas has increased to 10 million from 6.7 million in 2013.

 

AFSA revealed that most farmers in districts like Iganga, Mayuge, and Kamuli have stopped growing crops like cotton, bambara nuts (Empande), sunflower, pumpkin, and millet due to low demand while buyers also offer low prices for such crops, adding that some crops are taken as old people’s crops including millet.

 

The report that also focused on other sub regions like Acholi, Bunyoro and Teso, revealed that farmers feel their farming land has become small because it has been fragmented yet previously large pieces of land were available for farming hence influencing the farming systems in the community.

 

The report further quoted farmers saying that there’s seemingly less interest from government in promotion of agriculture due to absence of agricultural Extension officers who  inspect and advice farmers.

 

The Eastern and Southern Africa Small scale farmers’ Forum (ESAFF) which is part of the AFSA expresses concerns over hunger, malnutrition and other related challenges that are likely to hit Busoga region if natives continue to forsake food growing.

 

ESAFF’s programs Manager Andrew Adem said sugarcane growing is only benefitting those with multiple income avenues not a household whose entire survival is sugarcane growing.

 

“Some households have been forced to sell off their sugarcane farms prematurely and in losses due to daily demands like medication or school fees which means surviving on cash in a pocket is not sustainable for rural farming with one income.     

 

Hakim Baliraine, a farmer in Busoga region told witnessradio.org that for the past 15 years, their social life has changed to worse due to mono-cropping of sugarcane in the sub region.

 

“Busoga is becoming food insecure as some districts are estimated to have lost about 75% of their total land to sugarcane growing including Mayuge, Jinja and Luuka districts” said Baliraine.

 

Continue Reading
Click to comment

Leave a Reply

Your email address will not be published. Required fields are marked *

FARM NEWS

Govt moves to set up food and agriculture regulatory authority

Published

on

Agriculture minister Frank Tumwebaze tabled the Food and Agriculture Regulatory Authority Bill, 2026, for first reading in Parliament on August 25, 2026. (Credit: Maria Wamala)

The Bill has been referred to the Committee on Agriculture for scrutiny. The proposed authority will regulate the manufacture, processing, importation, exportation, distribution, transportation, advertisement, labelling, storage, sale and supply of veterinary medicines, agricultural chemicals, veterinary equipment and devices.

KAMPALA – The Government has proposed the creation of a food and agriculture regulatory authority to bring food, animal medicines, agricultural chemicals and related products under one regulatory framework.

Agriculture minister Frank Tumwebaze tabled the Food and Agriculture Regulatory Authority Bill, 2026, for first reading in Parliament on August 25, 2026.

The Bill has been referred to the Committee on Agriculture for scrutiny. The proposed authority will regulate the manufacture, processing, importation, exportation, distribution, transportation, advertisement, labelling, storage, sale and supply of veterinary medicines, agricultural chemicals, veterinary equipment and devices.

It will regulate food and feed manufacturing, processing and distribution, oversee food and feed safety, develop standards, inspect and certify agricultural inputs, and establish traceability systems for regulated products.

The Bill’s memorandum presents a troubling picture of the current food and agricultural regulatory system, stating that the country is “flooded with counterfeit substandard veterinary medicines and agricultural chemicals.”

It cites concerns over medicines and chemical residues, aflatoxins, harmful microorganisms and heavy metals in food and feed, warning that such contaminants compromise public health and the safety of agricultural exports.

Members of Parliament during Plenary on Tuesday. (Credit: Maria Wamala)The memorandum attributes the problem in part to “fragmented regulation”, which it says has resulted in weak and uncoordinated regulation by multiple agencies, duplication of efforts and inefficiencies in enforcement.

It argues that the absence of a single body overseeing the food and agriculture value chain “undermines the effectiveness of regulation” and creates uncertainty for stakeholders.

The proposed authority will inspect food premises, certify meat for public consumption, inspect and certify fish, regulate processed and semi-processed food, and oversee the storage and transportation of food.

The Bill seeks to regulate food packaging, labelling and advertising, while prohibiting the use of radioactive materials, heavy metals and banned substances in food. It provides for residue monitoring to detect harmful substances in food products.

Members of Parliament during Plenary on Tuesday. (Credit: Maria Wamala)

For agricultural chemicals, the Authority will license manufacturers, distributors, fumigators and commercial applicators. It would regulate the import and export of chemicals, as well as their packaging and labelling, storage, sale and advertising.

The Authority will have powers to recall agricultural chemicals and deal with prohibited, banned, restricted, falsified or adulterated products.

The Bill proposes inspectors and analysts with powers to access establishments, conduct sampling and analysis, seize adulterated products and oversee the disposal of obsolete, banned, prohibited and expired products.

Inspectors will, in certain circumstances, order the detention, return or destruction of non-compliant consignments.

The proposed authority will be a body corporate with perpetual succession. Its functions include the registration of veterinary medicines, veterinary devices, veterinary equipment, agricultural chemical application equipment and agricultural chemicals for use in Uganda.

The authority will be governed by a nine-member board appointed by the minister. The board will comprise a chairperson, six members with expertise in veterinary medicine, agriculture, pharmacy, standards and environmental science, and two representatives of farmers nominated by a recognised farmers’ federation.

The Bill contains 13 parts, 101 clauses and three schedules. It seeks to amend the Dairy Industry Act, Fisheries and Aquaculture Act, National Coffee Act and Animal Feeds Act, while repealing the Agricultural Chemicals (Control) Act and the Food and Drugs Act.

The proposed law seeks to give the Minister power to issue written policy directions to the authority.

The Government argues that the new framework would improve the quality and safety of agricultural inputs, strengthen consumer protection and help Uganda gain access to regional and international agricultural markets.

The Bill moves to the Agriculture Committee, where MPs are expected to examine its regulatory, institutional and enforcement provisions before it returns to the House for further consideration.

The public, including experts, are expected to provide their views on the Bill.

Continue Reading

FARM NEWS

Concern over low cassava yields in Bukedi region

Published

on

For decades, cassava has been more than just a crop in Bukedi Sub-region in eastern Uganda. It has served as a lifeline, providing a reliable source of food during droughts, a key source of household income and an integral part of the region’s cultural identity.

Across the districts of Budaka, Kibuku, Butebo, Pallisa and parts of Butaleja, cassava gardens once stretched across vast expanses of land. Families harvested the crop throughout the year, processed it into flour and sold surplus produce in local markets.

Today, however, those fields are shrinking. Farmers are increasingly abandoning cassava cultivation in favour of crops they consider more profitable and less risky, raising concerns about food security and the future of one of Bukedi’s traditional staples.

Continue Reading

FARM NEWS

Parliament gives Jinja land office three months to clear backlog

Published

on

Some staff of the Jinja Ministry Zonal Office meet members of the Parliamentary Committee on Land on August 27, 2026. PHOTO/TAUSI NAKATO.

Continue Reading

Resource Center

Legal Framework

READ BY CATEGORY

Facebook

Newsletter

Subscribe to Witness Radio's news and report updates



Trending

Subscribe to Witness Radio's news and report updates