Connect with us

FARM NEWS

Artisanal gold miners defy government on mercury use

Published

on

In October, President Museveni signed into the law the Mining and Minerals Act 2022. One of the key provisions in the law is the banning of mercury use in mining activities.

Artisanal and small scale gold miners in Uganda use mercury to separate gold from the ores, a method they say is cost effective, fast and easy to use. During this process, mercury is mixed with gold containing materials to form a mercury gold amalgam which is then heated to obtain the gold from the sediments.

The miners do the processing without wearing any personal protective gear. However, different Non- Government and Civil Society Organizations have over the years warned these miners against using mercury as it poses serious health threats to human life and dangerous to the environment.

But even with the government banning the use of mercury and several warning about the dangers it imposes, gold miners are not yet ready to stop using the substance especially since the government is not providing any viable alternative method they can use.

In Tiira mining site, Tiira town council, Busia district, gold miners expressed their concerns on this ban. Stephen Engidhoh, the Eastern Uganda chairman of Uganda Association of Artisanal and Small Scale Mining (UGAASM) said that mining has created jobs for over 30,000 people in Busia alone and with the government ban on use of mercury, many of them are likely to remain jobless.

He noted that in every sub county in Busia district, there are people during the exploration of minerals but the large gold discoveries here should not be an excuse to eliminate the small-scale miners from the mining sector because these minerals belong to all of them and it where they make a living from.

He added that if government wants this directive to be implemented, it should enforce it gradually and after finding an alternative method the miners can use.

“Government should first sensitize the miners about the dangers of using mercury before eliminating it. By government coming to abruptly ban the use of mercury, it is already creating indirect employment for smugglers to smuggle it into the country than they think they are eliminating,” Engidoh said.

Paul Angesu, the chairman on Tiira Landlords and Artisanal Miners Association said that even though they have been told that mercury is dangerous, for all the years they have used, they have never seen anyone experiencing the danger they say it causes.

“The government still needs to carry out thorough investigations on the possible dangers of using mercury so that it presents to the local miners with practical evidence that indeed mercury is dangerous and this will make us to easily stop using it,” Angesu said.

He added that sometime back, the Uganda National Association of Community and Occupational Health (UNACOH) came and took samples of mercury from the miners but they were not able to submit in the feedback for them to know if indeed they are indeed being affected by mercury.

An alternative gold extraction method which has been suggested to the artisanal gold miners is the use of borax method’ a technique of artisanal gold mining which use borax (a chemical compound) as a flux to purify gold. However, the miners say the government has not taken the initiative of introducing this method to them and training them on how to use it.

“They want us to use borax as an alternative to mercury but most of us don’t even know how borax looks like or even how it works. How do they expect us to start using something they have never taken the initiative to introduce to us?” Angesu asked.

Ramadhan Birenge, a gold miner in Namayingo district has tried using borax before after an NGO brought a sample of it to them. He however said that there is no any another way a miner can use to get gold clearly and quickly other than using mercury.

“The borax they are telling us to use is very expensive and not easily accessible to us, we don’t even know where it is sold and to get gold through using borax is a very long process yet mercury is a very easy, shorter process and relatively cheap.”

John Bosco Bukya, the chairman of Uganda Artisanal Miners Association told The Observer that they are law abiding citizens and since they have tested the consequences of operating in irregularities, they have no big problem with banning of mercury use in mining areas.

But however, before government bans it, it should provide the miners with an alternative processing reagent. He noted that government may not succeed with the ban and not because the miners don’t want to stop using mercury, but because the available alternatives must be effective, efficient and affordable.

“We don’t know anything about the borax method which they say can be an alternative. We don’t know where it is manufactured from, neither its cost or effectiveness. Government should first train the miners of an alternative method, test its effectiveness and efficiency before banning the method currently being used. If it is more efficient, definitely miners will stop using mercury,” Bukya said.

He also advised government to first sensitize these miners about the dangers of mercury before enforcing it and then phase it out gradually and not immediately because it is going to affect the livelihoods of Ugandans who are in this sector and yet it is the responsibility of government to make sure that all Ugandans thrive in their businesses.

Mercury is smuggled into Uganda through the porous borders with Kenya by cartels which makes its trade illegal. It is then discreetly sold to artisanal miners in Busia with a Kg costing between Shs 600,000 to Shs 1 million.

According to the World Health Organization (WHO), exposure to mercury, even small amounts may have toxic effects on the nervous, digestive and immune systems and on lungs, kidneys, skin and eyes as well as pose a threat to the development of the child in the womb for pregnant women.

Most of these ailments manifest over time. People who burn the gold usually take in large doses of mercury because they directly inhale the metals but those who may get it after eating food or drinking water that is contaminated with mercury take it in slowly and it accumulates over time.

Mercury also contaminates the soil making it infertile and unable to support agriculture, water and air. Mercury emitted to the air can also circulate around and contaminate water, fish and wildlife far from the mine from which it was released which affects the biodiversity.

Original Source: The Observer

Continue Reading

FARM NEWS

Coffee Leaf Rust disease hits Mbale region farmers

Published

on

Mbale, Uganda | Coffee farmers from Bulambuli and Sironko districts are counting their losses after being attacked by coffee leaf rust disease. The disease, caused by the rust fungus Hemileia vastatrix, can reduce coffee production by between 30% to 50%.

The most affected sub-counties in Sironko include Buhugu, Masaba, Busulani, Bumasifwa, Bumalimba, and others. In Bulambuli, the hardest-hit areas are Lusha, Bulugeni Town Council, Buginyanya, and Kamu, among others.

In an exclusive interview with our reporter, Francis Nabugodi, the Sironko District Agricultural Officer, spoke about the devastating effects on farmers. “This disease has negatively impacted farmers in terms of production, and since it’s coffee season, they are going to make losses,” Nabugodi said.

He added that he had instructed extension workers to start massive sensitization campaigns in the six affected sub-counties about preventive measures, such as spraying, to curb the spread of the disease.

Nabugodi also urged the Ministry of Agriculture, Fisheries, and Animal Husbandry to supply the district with chemicals so they can distribute them to farmers, as many cannot afford to buy them.

Julius Sagaiti, the LCIII Chairperson of Lusha Sub-County in Bulambuli District, stated that his sub-county is the worst affected, with over 100 farmers having all their gardens hit by the disease. He called for urgent action from Bulambuli district leaders, warning that the situation would have severe consequences for farmers.

Timothy Wegoye and Suzan Nanduga, both affected coffee farmers from Bukisa, the worst-affected sub-county, shared their concerns. “The majority of farmers are ignorant about preventive measures and do not know the chemicals for spraying,” they said, urging extension workers to use the media to sensitize them.

Original Source: URN Via The Independent

Continue Reading

FARM NEWS

Drought ruining Kasese farmers’ livelihoods

Published

on

Along Bwera-Mpondwe road, in Kasese district, farmers till the land, with every hoe raising more dust than dirt, a testament of how hard the sun has scorched the ground. Located at the slopes of the Rwenzori Mountains, the low altitude leads to high temperatures as the district also sits on the Equator. In January this year, the average temperatures were 25.1 °C

Gideon Bwambale walks through drying maize garden.

Today, the temperature is 28.6 °C. The most affected areas are low-lying sub-counties like Kahokya, Nyakatonzi and Muhokya.

Continue Reading

FARM NEWS

Farmers count losses as dry spell scorches maize gardens

Published

on

Many farmers say they had borrowed money from banks and Saccos

During the first planting season, which usually kicks off in March, many farmers had hoped for a bumper harvest.

However, the unrelenting dry spell in some parts of the country has withered the crops, resulting in poor food harvests mainly maize and beans.

Although some districts received rains last week, many farmers, especially those growing maize and groundnuts, are counting losses after several acres of the crops got scorched by sunshine.

In the central region, the most affected are farmers in the districts of Nakasongola, Kiboga, Kayunga, Mubende, Kyankwanzi, Gomba, and parts of Rakai.

In Nakasongola District, the most affected sub-counties include; Nabiswera, Wabinyonyi, Kalungi, and Kalongo where farmers now stare at eminent hunger and lost cash invested in their respective gardens.

In Mulonzi Parish, Nabiswera Sub-county, Mr Simon Male has lost 35 acres of maize.

“I grow maize on a commercial scale, but my entire garden is scorched by the hot sun. I have lost the hope of harvesting any grains from this particular season. I did not anticipate the hot sun. Part of the money invested in my agriculture projects is from the loans,” he says.

Mr Ali Kisekka, a maize farmer and chairperson of Kabulasoke Sub-county in Gomba District, says all his 30-acre maize plantation withered two months after germination (between March and April).

“I spent money on renting the land, labour, purchase of seeds, and other inputs, amounting to Shs6m. Unfortunately, the rain did not come in sufficient amounts,” he says.

“Almost 50 percent of farmers in my sub-county are counting losses. We are now praying for the next season,” he adds.

Irreparable damage

Mr Emma Kintu, another farmer in Kabulasoke, says: “The damage has already been caused and we cannot save anything even if we get rain now, we are going to cut the maize and use it for mulching.”

Mr Samuel Muwata, a produce dealer in Kampala’s Kisenyi suburb, says the poor maize harvest may cause a spike in maize flour prices as was the case last year.

“The demand [for maize ] is increasingly high, and if there is no importation of maize from countries like Tanzania, there will be shortage which will cause prices to increase  possibly  in August or at the beginning of September when schools open for Third Term,” he says.

Currently, a kilo of maize grains costs between Shs800 and Shs1000, down from Shs500 a month ago while maize flour (corn) is between Shs1,800 and Shs2,000, down from Shs1,500.

Mr Augustine Wafula, a farmer in Busabana Village, Lunyo Sub-county, Busia District, says he only harvested four acres of maize from his five-acre garden. “I got a bank loan to plant five acres of maize, but ended up harvesting only four bags,” he says.

Mr Wafula’s loss has dealt a huge blow to his marketing prospects, especially in Kenya, which is a good destination for maize from Sofia and Marachi markets in Busia Municipality.

Because of the relatively good market for cereals in Kenya, several Ugandans were forced to rent land to plant maize. Unfortunately, the weather has left most of them counting losses.

Mr Anatoli Kizza, a farmer in Kiyindi Village, Buikwe District, says he used to supply schools with maize grains, but since the beginning of the year, he had not planted any because of the dry season.

“I tried to purchase the maize grains locally, but they could not reach the kilogrammes desired by the schools,” Mr Kizza says, adding that the dry spell is a result of abuse of the environment, including deforestation and encroachment on wetlands.

In Bugiri District, Mr Imani Mumbya, a groundnuts farmer in Isegero Village, Nabukalu Town Council, says he harvested nothing after planting the crop in his five-acre garden last season [August to December 2023] due to the unpredictable weather pattern, which was characterised by scorching sunshine.

Abrupt weather change

Mr Mumbya says following the first rains in January, he rushed to plant groundnuts. However, the rains abruptly stopped before the seeds barely sprouted.

He adds that because few seedlings sprouted, he cleared the garden in preparation for the second rains in April, which lasted until the end of May and helped the seedlings to sprout.

“But before the groundnuts could spend their entire 86-day period to mature, another drought came which prevented me from harvesting,” Mr Mumbya further explains, describing it as “the worst season during the 10 years he has been a farmer”. Mr Aloysious Kizito, a renowned farmer in Bbugo Village, Kyotera District, says maize harvests in the area have been too low as compared to last season which has reduced farmers’ expected returns on invested funds.

Although this area previously received heavy rains, Mr Kizito believes it was not evenly spread throughout the whole season, which led to poor harvests.

“We received heavy rains for two and half months yet most seasonal crops take three to four months to completely mature,” he says.

The most affected seasonal crops are maize, soya beans, peas, and Gnuts, which is likely to result in food shortages in the coming months.

Mr Abdul Birungi, a cereal farmer in Lubumba Village, Kyotera District, says although he reaped seven tonnes of maize last season from his seven-acre garden, this season he got only one tonne .

He attributes the poor harvests to what he describes as misleading messages issued by experts from the Uganda National Meteorological Authority (UNMA)   which warned farmers against planting crops in January and early February.

“I wanted to plant in early January, but changed my mind upon getting their [UNMA] advice, I feel puzzled because those that didn’t go with their advice in our area at least got good harvests,” he says.

But Ms Lillian Nkwenge, the UNMA principal public relations officer, says many farmers always fail to follow their forecasts as issued and end up blaming the Authority.

“The country is not expected to have major changes in the usual rainfall patterns this year. Most parts of Uganda normally have two rainfall seasons separated by dry season. So  , we hope to get the second wet season in early September,’’ she says.

Weighing options

In Teso Sub-region where farmers have for decades relied on rain-fed farming, they have started having a discourse on how to wholly revert to livestock or continue to depend on crop farming which continues to be affected by the erratic rainfall pattern.

The call to revert to livestock farming comes amid yet another failed crop harvest.

Mr John William Ejiet, the Kapelebyong District production officer, says when farms were at a critical stage of flowering, the drought again set in, leaving hundreds of farmers dejected.

 He says now is the time for farners to invest in micro-scale irrigation.

“Whereas there are small grants for small irrigation from the government for farmers, the rate of adoption is still low yet we are at a critical moment when we need to adapt to new farming techniques other than the rain-fed farming which is no longer reliable,”   Mr Ejiet says

 Ms Joyce Akwii, a resident of Omodoi in Ocokican Sub-county, Soroti District, says she invested more than Shs3m in crop farming but got less than Shs500,000.

 “I have resolved that come next year, my five acres of land that I have been using for crop farming will be turned into a goat and sheep farm,” Ms Akwii explains.

Last resort

Mr Mike Odongo, the chairperson of Ngora District, says for farmers to have a win -win situation, it is high time that they invested in both livestock and crop farming,.

“The goats and sheep can scavenge in the harsh environment,” Mr Odongo reasons.

 He says the once good environment that defined Teso has heavily been depleted and it is one of the reasons for the altered rainfall patterns.

“There is a need for soul searching among people of Teso, and deliberately focus on a greening campaign like we have started in Ngora with over 20,000 trees donated by Roofings Group and Centenary Bank. This is one of the mechanisms that may enable farmers to manage to retain water in the soil,” the district chairperson advises.

Mr Stephen Ochola, the Serere District chairperson, says the ultimate answers lie in livestock farming.

“If you can’t find Shs10m in growing cereal crops, you can find that in only three fattened animals and you will readily be able to have your children at university,” he says.

Contradiction

While agriculture is the backbone of Uganda’s economy and employs more than 70 percent of the population, most farmers practice it without any training, something that has limited their opportunities of transitioning to large-scale merchandised commercial agriculture. In the new budget (2024/25 budget), the government reduced the allocation to the sector by 37 percent from   Shs1 trillion last year to only Shs644.39b. This budget allocation is already far below the required 10 percent allocation to the sector agreed under the 2003 Malabo declaration.

Original Source: Monitor

Continue Reading

Resource Center

Legal Framework

READ BY CATEGORY

Facebook

Newsletter

Subscribe to Witness Radio's newsletter



Trending

Subscribe to Witness Radio's newsletter