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Food inflation: The math doesn’t add up without factoring in corporate power

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Large farmers’ protests broke out in at least 65 countries over the past year. From India to Kenya through Colombia and France, desperation has hit a breaking point. Farmers warn that without better prices and more protection, their future is at risk. Peasant movements like La Via Campesina, for over three decades now, have denounced the World Trade Organisation and the growing number of bilateral free trade agreements for destroying their livelihoods.

However, these protests unfold against the backdrop of record-high global food prices. The prices spiked first during the pandemic and then again at the start of the war in Ukraine hitting an all-time high in 2022. Food prices have been rising faster than other products: if the global general consumer price index (CPI) doubled between 2021 and 2022, the food CPI inflation almost tripled. According to the World Food Organisation (FAO) food price index, even if international prices have moderated in 2023, they are still higher than in 2019 (see Graph 1). And all indications are that this is a crisis of prices, and not a food shortage at the global level. For the past 20 years, world grain production has exceeded available stocks.

The impact of these food price increases on millions of people, especially the poor, is devastating. In 2022, 9.2% of the world’s population was chronically hungry, an increase of 122 million people since 2019.

But, as this year’s farmers’ protests make clear, the increase in food prices is not going into their pockets. So, who is benefiting from these food price rises?

Volatility by design

The FAO and corporate executives have attributed recent food price increases to disruptive supply chains for oil, gas, fertilisers and staple goods. This is a half truth, and thus deceptive. They don’t mention how the current structure of the food system encourages and amplifies such disruptions.

For decades, the World Bank and the International Monetary Fund (IMF) have promoted structural adjustment policies, and green revolution technologies (hybrid seeds + chemical pesticides and fertilisers) across the world. We now have a global food system designed around the production of a small number of agricultural commodities (wheat, rice, maize, soybeans, palm oil) in a few areas of the world totally devoted to the massive industrial production of monocultures dependent on the supply of inputs, and concentrated in the hands of a few companies. Any disruptions within this global system, be it war or drought, can have major impacts on people’s access to food.

This is particularly acute in countries of the global South that are now highly dependent on food imports because of policies imposed on them through multilateral banks and free trade agreements. Moreover, we are entering a period of intense climate crisis, water crisis, geopolitical tensions, and declining crop yield gains that are set to generate more frequent and more severe disruptions.

For some, however, this volatility is an opportunity. Because of deliberate policies implemented since the 1980s (see box), there is today a large and growing part of the financial sector that profits from shifts in food prices using what are called “derivatives”. In theory, the use of these instruments helps buyers and sellers to lock in prices and protect themselves against the risk of price fluctuations. The most common and important of these instruments are futures contracts, which are agreements to buy or sell agricultural commodities at a specified future date. In futures markets, it is not the agricultural product itself that is traded, but the contract. The price of the contract changes according to supply and demand. But price variations on the futures markets have a direct influence on price fluctuation of the goods to which the futures contract relate. For example, if the price of a wheat futures contract rises, this indicates that the estimated future price of wheat is high. Consequently, the real current price of wheat rises. With increased activity in the financial futures markets, food trading has come to be referenced to futures prices. In a vicious circle, the volatility of food prices attracts more speculative money into the commodity futures market. This, in turn, amplifies the volatility of the futures markets and pushes up or down real food prices.

The price volatility experienced during the 2007 – 2008 food price crisis was partly a result of a surge in financial speculation. Similarly, when the war in Ukraine began, investments in commodity futures and commodity-linked funds rocketed. Speculative positions in the Paris wheat market increased from 35 million euros in January 2021 to 1 billion euros in March 2022. A report by IPES-Food found that the price of wheat on futures markets rose 54% in nine days, and the US Commodity Futures Trading Commission noted that volatility was 20% higher than normal. While this drove price increases that penalised consumers, hedge funds and pension funds speculating on food markets made huge profits.
The world’s agricultural trading companies have also benefited massively from this situation, including through their participation in financial markets. In 2022, profits achieved by the top five firms in this sector doubled and even tripled compared to the period 2016 – 2020. A report by the United Nations Conference on Trade and Development found that corporate profits of global food traders “appear to be strongly linked to periods of excessive speculation in commodity markets and to the growth of shadow banking – an unregulated financial sector that operates outside traditional banking institutions”.

They have some important advantages over purely financial players. For one, as ‘commercial actors’ they are not subject to the same restrictions or regulations of financial actors on commodity trading markets. Also, because of their global presence they have the most in-depth and up-to-date information about the availability of products and are the first to know about poor harvests or bumper crops. A study by SOMO found that the largest agricultural commodity trading companies ADM, Bunge, Cargill, COFCO International and Louis Dreyfus (usually referred to as “ABCCD”) control 73% of the global grain and oilseed trade as well as a combined 1 million hectares of farmland.

A perverse and well prepared alignment of the stars in the 1980s

Three parallel developments in the 1980s were key to financialising the global food system. First, the liberalisation of agricultural markets was promoted by the World Bank and other international agencies. Until then, governments in different regions had adopted policies to protect farmers from production risks. Second, financial markets were deregulated in the United States and investment banks and commodity trading firms began marketing index funds that tracked the prices of various commodities. In addition, large institutional investors (such as pension funds) sought to diversify their investments. To hedge their risks, they increased their investments in commodity derivatives and physical assets. As a result, a growing number of financial players began to speculate on food prices.

Third, like other companies, agribusiness companies experienced a dramatic shift in ownership with the entry of large asset management firms. CEO salaries became linked to the value of shares, creating a strong incentive to restructure companies in ways that generated more profit for shareholders. To this end, mergers and acquisitions multiplied, laying the foundations for today’s deep corporate concentration in the agri-food sector.

Source: Jennifer Clapp and S. Ryan Isakson, “Speculative Harvests: Financialization, Food, and Agriculture”, Agrarian Change & Peasant Studies, 2021.

Price manipulation and sellers’ inflation

Financial markets are not the only space where big agribusiness and food companies have an impact on food prices. A growing number of voices, such as the economist Isabella Weber, point to the monopoly power of corporations as a major factor in recent price inflation, including with food. What they call “sellers’ inflation” happens in contexts of supply-chain bottlenecks and cost shocks. When price hikes in upstream sectors (such as the gas needed for fertilisers) spread along the supply chain, companies in downstream sectors pass on cost increases to protect margins and even take the opportunity to increase margins. They can raise prices knowing that all their competitors will do the same.

Such strategies are only possible in contexts where a handful of companies have the power to set prices, as is the case in the food and agriculture sector. For example, just four companies, Bayer, Corteva, Syngenta and BASF control half of the seed market and 75% of the global agrochemicals market. Since 2018, their profits have nearly doubled. On the fertilisers side, the global market is controlled by a small number of companies. Four of them control a third of all nitrogen fertiliser production. From 2018 to 2022, the profits of the top 9 fertiliser corporations more than tripled, as they increased prices far beyond the production costs. Another example can be found in the world’s second largest meat processor, Tyson. The company more than doubled its margins and profits at the end of 2021. This was due to price increases it initiated and then continued to raise to protect margins against cost pressures from grain prices. A similar strategy was followed by large branders as Nestlé, Unilever and Mondelez who increased prices and ended by recording high profits in 2022.

This combination of monopoly power and unregulated activity in financial markets allows agricultural commodity traders, big agribusiness and food companies to make huge profits from food price rises.

Countering corporate power in food systems

The big culprit when it comes to today’s high food prices for consumers and low prices for farmers is corporate power. The climate crisis will only make this situation worse, unless urgent actions are taken to dismantle corporate power and shift to more localised food systems, based on diversified food production and catered to people’s food needs. The struggle against free trade agreements, at the forefront of many of today’s farmers’ protests, is therefore critical.

At the same time, actions are needed to reign in the power of those actors in the casino economy who are amplifying food price volatility and increases. When it comes to financial speculation, an important driver in food price volatility, regulations need to be tightened. And, to tackle the so-called “sellers’ inflation”, we need measures to prevent profiteering, which could include taxes on windfall profits anti-trust measures, and, more importantly public controls over food prices and programmes that ensure a fair, equitable and secure distribution of nutritious foods to everyone.

Source: grain.org

  • TXJCX1 Jason Kelly, a trader in the Wheat Options pit at the CME Group throws up his arms as traders toss confetti at the closing bell for the year on December 31, 2009 in Chicago. UPI/Brian Kersey

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Women environmental rights defenders in Africa are at the most significant risk of threats and attacks – ALLIED New report

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By Witness Radio Team

As land and environmental rights defenders face ongoing threats for protecting community land and territories affected by development projects, a new trend shows attacks increasingly targeting women defenders.

According to the latest research report by Natural Justice, based on data from the ALLIED Coalition, women land and environmental defenders accounted for 6% of all documented cases between 2022 and 2025.

In its recent report titled ‘The Situation of Women Environmental & Human Rights Defenders Across Africa,’ released in December 2025, a total of 261 attacks targeting land and environmental rights defenders across all countries since 2022 were recorded, highlighting the urgent need for policy change to protect women defenders better better better and sustain their vital roles.

“Across Africa, women environmental and human rights defenders (WEHRDs) are standing at the frontlines of the fight for land, water, and climate justice, and they are paying a steep price for their courage. From Kenya to the DRC, Uganda to South Africa, women activists confront not only repression but also deeply rooted patriarchal norms,” the report reads, aiming to inspire resilience and collective action.

Mary Mwangi, a land and environmental rights defender in Kenya, has been arrested more than eight times since 2020 for defending her community along Kenya’s coast against pollution, caused mainly by industries operating along the Mombasa highway in Nairobi.

“I’ve been facing numerous trumped-up charges since 2020 by the state on behalf of a private oil recycling company. The company is located right in the middle of a residential area where around 2,000 people live,” the woman defender reveals.

According to her testimony, the company began operations in 2019 without following due process and in violation of Kenya’s Environmental Management and Coordination Act. The company’s activities, including the delivery of used oil, its pre-treatment, and its refining into specific products, have had severe negative environmental impacts on residents.

“I was one of the residents who raised environmental concerns with company management, but no action was taken. The plant was operating against the will of the people, as there was no public participation in its development. Toxic gases were produced, endangering both human and livestock health and lives. The plant releases sulphuric acid, which is highly corrosive and has caused severe skin burns within the community,” she adds.

According to Mwangi, instead of addressing the concerns raised, the company’s response has been brutal, extending to her family and several community members through harassment, intimidation, arrests, and trumped-up charges.

“The company management conspired with local police in a series of harassment and intimidation campaigns that resulted in arrests and fabricated charges targeting residents, particularly families championing community rights. I was among the first to be targeted because I mobilised the community. There are currently four cases in court involving me, my family, my husband and children, and a few community members supporting this struggle.”

Beyond the legal harassment, Mwangi says her movements have been restricted, and she continues to face threats to her life.

“I cannot move freely because my movements are being monitored by company management. The biggest threat I face now is fear for my life and that of my family. There are compelling individuals within government who have openly shown they will stop at nothing,” she says.

Such conditions, once more commonly faced by male defenders, are increasingly affecting women as well. Mary is not alone; many other female defenders are falling prey to powerful multinational corporations and governments intent on grabbing community land for harmful projects.

Women defenders face disproportionate risks, including gender-based violence, criminalisation, intimidation, and exclusion from decision-making processes. Despite their critical contributions, their experiences of WEHRDs are often overlooked, their voices sidelined, and their struggles underreported.

“They endure smear campaigns, sexual violence, online abuse, and many other abuses for daring to challenge power. Many are targeted precisely because they are women, with their gender weaponized to silence their voices and discredit their leadership,” the report adds, emphasizing the threats women defenders face and the need for protective measures.

According to ALLIED Coalition data, of the 261 attacks reported, 18 targeted women, compared to 88 against men, with 70 cases categorized as unknown or unspecified, emphasizing the urgent need for protective measures for women defenders and a clearer understanding of the scale of the crisis.

Uganda—often referred to as the Pearl of Africa—has emerged as a hazardous zone. The report shows that 94 cases were reported from Uganda, followed by the Democratic Republic of Congo and Tanzania, each accounting for around 15% of attacks, with 35 and 34 cases, respectively.

“Environmental activists have been particularly targeted by the Ugandan government, with the most high-profile cases involving protests against the East African Crude Oil Pipeline (EACOP).

Physical attacks and threats against environmental human rights defenders have escalated, with no indication they will subside. These acts are perpetrated by both government officials and representatives of oil companies,” the report notes.

The most frequent category of attacks recorded was “threats or other harassment” (33 cases or 18%), indicating sustained intimidation short of overt violence. Arbitrary arrest or detention accounted for 16 cases (9%), physical attacks for 15 cases (8%), and death threats for 13 cases (7%), underscoring the persistence of criminalisation and direct violence. A smaller number of entries (9 cases or 5%) involved non-violation-related support such as solidarity or medical aid, suggesting limited preventive or recovery-oriented interventions.

A third of the cases were linked to the fossil fuel industry (oil and gas), with mining and energy accounting for 25 and 23 attacks, respectively.

Across Africa, land continues to be targeted by corporate interests from the West, often branding themselves as developers or job creators. African governments, in turn, allocate vast tracts of land to these companies, much of it traditionally used by Indigenous or local communities.

For years, the continent has been shaped by the misleading narrative that Africa possesses vast, vacant, or underutilised land awaiting transformation into industrial farms or profitable carbon markets.

However, a 2025 report by the Alliance for Food Sovereignty in Africa (AFSA), Land Availability and Land-Use Changes in Africa, dismissed this narrative. Drawing on satellite data, field research, and interviews with farmers across the continent, the study revealed that Africa’s landscapes are far from empty.

“Much of the land labelled as ‘underutilised’ is, in fact, used for grazing, shifting cultivation, gathering wild foods, spiritual practices, or forms part of ecologically significant systems such as forests, wetlands, or savannahs,” the report stated.

In conclusion, the Natural Justice report calls on African states to recognise and protect WEHRDs by adopting national laws and policies that explicitly acknowledge their role and the state’s duty to protect them. This includes meaningful consultation with civil society and alignment with the UN Declaration on Human Rights Defenders and the African Commission on Human and Peoples’ Rights.

It further calls on African governments to tackle the drivers of harm against WEHRDs by protecting land and environmental rights, ending criminalisation and harassment, and preventing and addressing gender-based threats and violence. Ensuring the recognition and protection of women defenders and their communities remains critical.

Despite the stress and fatigue caused by her work, Mary Mwangi remains committed to the struggle.

“I will continue the work and try new strategies. We are considering organising and implementing projects around environmental rights as a tool for environmental justice. If communities are well sensitised and understand their rights, they may support the struggle. That would also help reduce the risks faced by my family,” she concludes.

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Uganda moves toward a Bamboo Policy to boost environmental conservation and green growth.

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By Witness Radio team.

 

Uganda’s move to develop a national bamboo policy aims to boost environmental conservation and create green jobs, addressing the country’s urgent unemployment issues among the working class.

 

Bamboo is a critical tool in fighting climate change due to its rapid growth, high carbon sequestration capacity, and ability to produce 35% more oxygen than equivalent trees. As a fast-growing, renewable resource, it restores degraded land, provides sustainable materials that replace emission-intensive products like concrete, and offers a resilient, low-carbon bioenergy source. 

 

Bamboo’s potential is outlined in the existing National Bamboo Strategy. Still, stakeholders stress that a formal policy involving entrepreneurs, farmers, and processors is essential to remove regulatory uncertainty and foster sector growth.

 

“The strategy is a good document, but it was developed largely through desk research. It did not fully involve entrepreneurs, farmers, and processors who are already working in the bamboo industry,” said Sjaak de Blois, chairman of Bamboo Uganda, encouraging stakeholders to see their role as vital.

 

The bamboo policy is currently at an early consultative stage, with no draft yet submitted to the cabinet or parliament. Recent consultations brought together representatives from eight government ministries, private-sector bamboo actors, and development partners to begin aligning the strategy with practical regulatory needs.

 

“What we have now is the starting point,” De Blois mentioned. “The next step is to take the strategy and make it more practical, more market-driven, and more Ugandan. The next step is to move from having a plan to adopting a policy.

 

Bamboo currently falls under several regulatory frameworks, with no single authority overseeing the sector. The policy push is being driven in part by Bamboo Uganda, a membership-based organization bringing together bamboo farmers and processors, among others. The organization aims to play a coordinating role similar to that historically played by the Uganda Coffee Development Authority in the coffee sector.

 

“If you want to make a sector meaningful for a country, you need coordination. Coffee became what it is because of an institution that aligned farmers, traders, exporters, and regulators. Bamboo needs the same kind of coordination.” He said.

 

The policy process is supported by the Belgian development agency, which is funding consultations and facilitating dialogue between the government and the private sector.

Industry players say the absence of clear regulations has constrained investment despite growing demand.

“At the moment, bamboo is everywhere and nowhere at the same time. As a farmer, you talk to forestry, as a charcoal producer, you talk to energy, as a builder, you talk to works. There is no single framework that enables the industry to function.” De Blois added.

 

Supporters of the policy argue that bamboo could play a significant role in environmental conservation. Bamboo grows rapidly, regenerates after harvesting, and can be harvested annually for decades, reducing pressure on natural forests.

 

According to Global Forest Watch (GFW), Uganda lost 1.2 million hectares of tree cover between 2001 and 2024, representing a 15% decline from the 2000 baseline. Bamboo has been identified as a key species for restoration.

 

“One acre of bamboo that is harvested sustainably can prevent the destruction of hundreds of acres of natural forest,” De Blois said. “If we get this right, bamboo can help reverse deforestation rather than contribute to it.”

 

Ms. Susan Kaikara, from the Ministry of Water and Environment, emphasized bamboo’s potential to drive Uganda’s green-growth agenda.

 

“Establishing a coherent national policy framework will strengthen coordination, inspire investment, and unlock bamboo’s full potential as a pillar of Uganda’s green economy,” she said.

 

Uganda’s charcoal market alone is estimated to be worth hundreds of millions of dollars annually, much of it supplied through unsustainable wood harvesting. Industry actors say certified bamboo charcoal plantations could offer a cleaner alternative.

 

“If they allow us to certify bamboo charcoal plantations, then we can get a trade license to compete or to work together with the existing market. We will reverse deforestation. We would enter an industry of about 500,000 hectares, creating smart, green jobs. We can digitalize them to make them attractive through bamboo agroforestry. So again, those things need a policy.” He adds.

 

Bamboo is also viewed as a climate-friendly crop due to its high capacity for carbon sequestration. Its rapid growth enables it to absorb large amounts of carbon dioxide, while its extensive root system improves soil structure and increases long-term carbon storage.

 

“When you look at carbon sequestration, bamboo offers several advantages. Residues from harvested bamboo can be converted into biochar, locking carbon into the soil for long periods. When you also see the sequestration per acre compared to many other trees, it is five or six times higher. So, we sequester a lot,” De Blois said

 

Stakeholders say that if the policy process progresses as planned, bamboo could emerge as one of Uganda’s key green growth sectors within the next decade.

 

“Policy making takes time. But what is important is that we have started the conversation with all the right ministries in the room. From here, it is about taking steady, practical steps.” He concluded.

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Will Uganda’s next government break the land-grabbing cycle?

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By Witness Radio team

Uganda has experienced persistent land evictions for decades. However, some actors are increasingly deliberating on how to ensure people have land tenure security. As the country heads into another general election on Thursday, the 15th of this month, land has once again emerged as one of the most emotionally charged and politically sensitive issues during the campaigns.

From the Kiryandongo land grabs involving multinational companies to the Amuru land wrangles, and from Bunyoro’s oil-rich fields to increasing evictions in the Buganda (Central) sub-region of Uganda, stories of land grabbing and displacement continue to dominate public debate and news headlines, especially during presidential campaigns. Every election season brings renewed promises from political actors to end land injustice.

According to the 2024 Police Annual Report, 397 land-related criminal cases were recorded, up from 271 in 2023, underscoring the urgent need for systemic solutions to address this escalating crisis.

Land grabbing in Uganda often leaves communities landless and powerless, which should evoke empathy and motivate the citizenry to seek justice and systemic change.

Mr. Ulama Dison Duke Ukerson will take decades to forget how his land, which he invested all his savings in, was forcibly seized by the Uganda Peoples’ Defense Forces (UPDF), a national army.

“The UPDF has taken over my land. They occupied it and are now using my six buildings. I had constructed them for my piggery and poultry farming project on my five acres of land,” he revealed in an interview with Witness Radio.

The chief is among hundreds of people in the Koch community living in distress after the alleged grabbing of clan land by the Uganda Army in March 2020, which seized approximately 100 acres of land used by the community for over 150 years without consultation or compensation, illustrating the widespread injustice faced by vulnerable communities.

“People are suffering, and no one has compensated us. We just woke up one day to see the army forcefully taking our land. I first heard about the soldiers’ presence from the chairman. By then, they had already broken into my manager’s house,” he added.

Although he is the traditional chief of the Pangero Clan, this did not stop those in power from grabbing his land. The land taken covers three villages: Aleikra, Kochi Central, and Panyabongo in Koch Parish, Nebbi District, belonging to the Pangero clan. Despite the years passing by, the Pangero Chiefdom remains in uncertainty and hardship.

Across Uganda, many communities face evictions, and presidential candidates’ acknowledgment of this nationwide concern can inspire Ugandans to use this opportunity to push for concrete actions and hold leaders accountable for real change.

Manifestos full of promises.

Major political parties contesting for power acknowledge the gravity of the land crisis and have placed solving the problem prominently in their manifestos. Other aspirants have promised not only to stop land grabbing but also to reinstate displaced people on their land.

The Forum for Democratic Change (FDC) promises legal reforms, including a review of the Constitution and the Land Act, simplified registration of customary land, stricter controls on notable land titles, faster resolution of land cases in courts, enforcement of women’s land rights, and harmonization of land and environmental laws.

The National Unity Platform (NUP) frames land grabbing as a human rights and governance crisis driven by elite capture, foreign investment, and intimidation. Its manifesto proposes restoring land to rightful owners, establishing a National Customary Land Registry, subsidizing Certificates of Customary Ownership, protecting Mailo land tenants, preventing politically connected land grabs, and introducing blockchain-based land registration.

Under the current regime, land evictions continue to escalate. Many alleged land grabbers are power-connected. Other persistent challenges in the land sector include double titling, disregard for laws, court orders, and directives, and multiple offices issuing conflicting instructions that they lack the capacity or will to enforce. One of the most uncomfortable truths in Uganda’s land crisis is the involvement of security agencies in evictions. Police, private security companies, and military personnel are frequently deployed during land disputes, often siding with investors or landlords against vulnerable communities.

Although the Minister of Lands, Judith Nabakooba, has issued several directives barring security agencies other than the police from enforcing land evictions, these orders are not implemented.

Despite the challenge posed by this problem, the ruling National Resistance Movement (NRM) has also proposed measures in its manifesto, building on existing programs. These include mass land titling, expansion of the Land Fund, issuance of Certificates of Customary Ownership and occupancy certificates, investigations into multiple titling, action against illegal evictions, use of technology, and faster land transactions.

Will the next Government break the cycle?

Despite well-articulated promises, many believe that systemic enforcement failures-such as corruption, impunity, and lack of political will-are the main drivers of ongoing land grabbing, underscoring the need for accountability to motivate action.

Uganda does not lack land laws or policies; what it needs is more vigorous enforcement and protection for the vulnerable, which should motivate the audience to demand action and accountability.

“If you observe the proposals by NRM, which is in power, NUP, which is not in power, and FDC or any other political aspirant, they are all largely structural and administrative. They all point to behavioral change. NRM continues to promise solutions to problems; it already has the authority to solve,” Land rights expert, Mr. Jimmy Ochom told Witness Radio.

Mr. Ochom, who has worked in the land sector for over 10 years, argues that existing laws are sufficient if properly implemented.

“If we followed what the Constitution, the Land Act, and the National Land Policy provide, we would not be facing this crisis. The problem is implementation. That is the truth. That’s why I get frustrated when new land laws are proposed. We already have adequate legal frameworks,” he said.

According to Ochom, the missing link is accountability, particularly for those in power.

“Land grabbing in Uganda rarely involves ordinary citizens. It often includes politically connected individuals, senior security officers, influential business interests, and complicit land officials. It involves a lot of forces and money, which a poor person cannot afford,” he added.

Emerging technology.

Both NUP and NRM propose using blockchain and digital systems to secure land records. While these tools can enhance transparency, land rights advocates should remain cautious about over-reliance on technology alone, as political will and enforcement are crucial for real change, warns Ochom.

“Digitizing land records doesn’t fix corruption by itself. If the underlying titles are fraudulent and political and legal systems are weak, technology may make injustice faster, more credible, and harder to challenge.”

Breaking the land-grabbing cycle requires accountability across all sectors, not just better land laws, political promises, or election-time excitement. If land continues to be politicized and accountability avoided, the situation will remain unchanged; leaders will enjoy the benefits of office while citizens who voted for them continue to suffer evictions and dispossession.

“I am wondering where my people are going to live. Why should a sane government do this to its subjects?” the traditional clan chief questioned.

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